](http://weightloss-tricks.today/recipe/watermelon-grapefruit-agua-fresca) (Credit: Maren Caruso)
](http://weightloss-tricks.today/recipe/salmon-rillettes-2) (Credit: Matt Duckor)
](http://weightloss-tricks.today/recipe/watermelon-gazpacho) (Credit: Matt Duckor)
](http://weightloss-tricks.today/recipe/pink-lady-milk-shake) (Credit: Tobias Zarius)
](http://weightloss-tricks.today/recipe/quick-pickled-onions) (Credit: Christopher Testani)
](http://weightloss-tricks.today/recipe/scott-desimon-s-lobster-stew) (Credit: Christina Holmes)
](http://weightloss-tricks.today/recipe/pink-peppercorn-panna-cotta-with-macerated-cherries) (Credit: Stephen Lewis)
](http://weightloss-tricks.today/recipe/pan-seared-strip-steak-with-red-wine-pan-sauce-and-pink-peppercorn-butter) (Credit: Craig Cutler)
](http://weightloss-tricks.today/recipe/rhubarb-shortcakes) (Credit: Hirsheimer & Hamilton)
](http://weightloss-tricks.today/recipe/strawberry-granita-with-whipped-cream) (Credit: Pornchai Mittongtare)
](http://weightloss-tricks.today/recipe/roasted-beet-and-feta-gratin-with-fresh-mint) (Credit: Nigel Cox)
](http://weightloss-tricks.today/recipe/lemon-raspberry-cupcakes) (Credit: Kana Okada)
[#### Arctic Char Gravlax with White Grapefruit
](http://weightloss-tricks.today/recipe/arctic-char-gravlax-with-white-grapefruit) (Credit: William Abranowicz)
](http://weightloss-tricks.today/recipe/roasted-radishes-with-brown-butter-lemon-and-radish-tops) (Credit: Kenji Toma)
As cherry blossoms bloom across America, from Washington, DC, to northern California, we've got serious pink on the brain, and the food coming from our kitchens is a clear expression of that. There's just something about pink food and drink that's irresistible, whether it's a cupcake or roasted beets or a salmon spread. It's just...pleasant. How can you not smile at a bright pink radish or a crystalline granita? Plus, pink foods are an excellent complement to all the green springtime foods we've been obsessing over lately. So, here are 14 pink recipes that bring a pop of lovely color to your appetizer spread, lunch, dinner, and of course, desserts.