In the market for finger food? (Who isn't?) Need a party-friendly starter course? There's an app for that, and every Tuesday we'll bring you one from the BA recipe archives.
This caramel corn is all grown up. Bacon, cayenne pepper, and oolong tea add richness, spice, and a bit of a smoky flavor to this decadent snack. Much on it during movie night or serve it at a cocktail party. No kids allowed. --Christine Clark
Get the recipe: Bacon and Cashew Caramel Corn