Hallelujah, the weekend is in sight, and you need a no-brainer dinner tonight. Quick Main Thursdays has you covered.
To most, making polenta from scratch sounds about as quick and easy as the bar exam. But our microwave technique takes 10-12 minutes, putting an end to nonstop stirring. Try it tonight.
Get the recipe: Creamy Polenta with Sausages and Roasted Grapes