Hallelujah, the weekend is in sight, and you need a no-brainer dinner tonight. Quick Main Thursday has you covered.
In less time than it takes for the pizza delivery guy to show up, you'll have this pie out of your oven and on the table. The dough is store-bought, the ingredients are minimal--it couldn't be easier. Yes, the so-close-to-the-weekend-but-not-quite-there-yet recipe is just the thing for a weeknight supper. Don't forget a cold beer. --Kiera Wright-Ruiz
Get the recipe: Clam, Chard, and Bacon Pizza
