Skip the Pie: Use Your Apples In a Dutch Baby, Instead

If you're a fan of apple pie, you'll like this giant, fluffy apple pancake.

October 1, 2014

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It's that time of year again: You can't turn a corner without bumping into an apple pie. We like pie just fine, but this season, we're all about the Dutch baby. Never had one? Think fluffier, bigger, better pancakes—and without the fuss of a crust.

Get the recipe: Apple Dutch Baby

Senior Associate Web Editor. When she’s not torturing herself by grinding coffee beans by hand and making her own butter, Rochelle writes about cooking techniques and seasonal eating for bonappetit.com. She comes to BA by way of a small farm in Central New York, where she worked as a farmhand ... Read More