A simple, fruit-packed dessert is a perfect way to use up those extra farmstand peaches, nectarines, and plums. Adding cherry brandy and nutty almond paste is just the icing on the cake—err, cobbler.
Get the recipe: Stone Fruit Cobbler
A simple, fruit-packed dessert is a perfect way to use up those extra farmstand peaches, nectarines, and plums. Adding cherry brandy and nutty almond paste is just the icing on the cake—err, cobbler.