Restaurants

Less than a year after more than 20 employees accused chef Barbara Lynch of workplace misconduct, a majority of her restaurants closed at the end of 2023.

Thai smash burgers in Brooklyn, rosemary fried chicken in San Francisco, and so much more to look forward to.

Maximalist dining rooms, TikTokers everywhere, and so many martinis! These were the restaurant trends that shaped a year of eating out.

The chef, accused of wide-ranging sexual misconduct, recently hosted a slate of cooking classes and promises there are more to come. A report from his attempted return to the public.

From Nashville to Paris, these were the restaurant dishes we couldn’t get enough of.

Feelings toward the fast-casual Mexican chain have soured in recent years. What happened?

Are you a Santal 26 person? Or maybe Mrs. Meyer’s Clean Day? Your favorite bathroom scent says a lot about you (for better and for worse).

For some chefs, the holiday has become an annual opportunity to show off reimagined versions of the traditional offerings and bring some warmth to their dining rooms.

With great food and a gender-inclusive approach, these new businesses are challenging the notion that lesbian bars of the past closed because they were no longer wanted—or needed.

A beloved local chef shares her picks for stellar po’boys, pastries, and so much more.

The strip is all about glitzy buffets and mountains of lobster. But this croissant from a hotel lobby is the greatest dish of all.

The coveted stars are regarded as the restaurant world’s highest honor. See who joined the list.

Two new restaurants received a coveted star in this year’s guide. See who’s joined the list.

One new restaurant earned the maximum three Michelin stars.

A standout tasting menu in New Delhi and farm to table cooking in Kolkata were among the highlights on Conde Nast Traveller India's list.

Opened in 2008, the restaurant drove a culinary revolution in NYC and across the country.

The city’s inaugural Michelin guide was announced at a ceremony on October 24.

The New York restaurateur’s in hot water—again.

Landing a spot on the list is a coveted honor for any bar. Here’s 2023’s list.

The sprawling borough is home to bubbling Colombian seafood stews, sizzling Korean barbecue, fresh Greek pastries, and so much more.

Even when I’m back in New York, I find myself dreaming about this tiny shop.

It’s 2023. We all know ordering a single sardine toast for the table will not constitute an entire meal.

From blood sausage and warming stew to crisp empanadas and caramel-smothered wafers, we’ve got you covered on a trip through Antioquia.

With more than 650 locations across 49 states and nine countries, Texas Roadhouse is the fastest-growing restaurant franchise in the world. What makes it so beloved?

From adobo martinis and a food waste-fueled party to a butcher shop trattoria and a ramen tasting menu, this year's best new restaurants surprised and delighted at every turn.

Because we refuse to go home without a sweet treat.

We can't stop talking about these meals.

San Francisco's Noodle in a Haystack serves an eight-course ramen tasting menu. It consists of a lot more than noodles in broth.

The newly released guide encompasses Denver, Boulder, Aspen, Snowmass Village, the town of Vail, and Beaver Creek Resort.

A family-style Filipino feast in New York, Sri Lankan comfort food in Lexington, KY, a Ukrainian restaurant from a Chicago star chef, and more restaurant openings we can barely wait for.