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Culture
I sprinkle fruity, sweet, and smoky Korean gochugaru on basically everything I cook.
Christina Chaey

Cooking
It's just me, my flannel pajamas, and a bowl of this soup.
Aliza Abarbanel

promotions
Oenophiles, rejoice
Bon Appétit

promotions
Forget Swiss-Miss packets; make hot chocolate from scratch with today's giveaway
Bon Appétit

Cooking
Gougères sound impressive, taste delicious, and will disappear in seconds (so make sure to make enough)
Danielle Walsh

promotions
One lucky winner will receive a 4-piece cast-iron set, a kettle, and much more.

Culture
We gave you a sneak peek at three photos taken of recipes from Uchi, The Cookbook. You voted for your favorite, and now we're ready to reveal the winning recipe: Shiitake Bacon.
Julia Bainbridge

Culture
Want to know Troy Aikman's tip for throwing the best Super Bowl party? Hint: It's frozen.
Meryl Rothstein

Culture

Cooking
Web store GoCoffeeGo offers fans an cool way to try new bean varietals.
Diane Chang

promotions
Enter to win some of Stumptown's finest coffee beans and a Breville grinder
Bon Appétit

Cooking
Andrew Knowlton

Culture
The duo behind hip-hop group Run the Jewels has built a reputation for its beer collabs. Now, they’re setting out on their own.
Adlan Jackson

promotions
Okay, not actual beef; just stuff to cook it with
Bon Appétit

best-new-restaurants

Restaurants
I’m salivating as I type this.
Emily Schultz

Cooking
If you haven’t been crumbling seaweed onto your pasta, what are you waiting for?
Alex Beggs

Culture
See the cook and get the recipe that won the 4th Annual Cavit Gourmet Pizza Classic®.
Andrew Knowlton

Cooking
Here’s how to make the classic stacked Italian sandwich at home, courtesy of our editor in chief Adam Rapoport, the hero of heros.
Adam Rapoport

Cooking
It's more comforting than watching anime while wearing stretchy pants.
Elyse Inamine

Cooking
A cooling iced horchata latte, a spicy gochujang chicken, and more of the restaurant recipes our readers requested this month.
Belle Cushing

promotions
Italian cookware at its best: This beautiful aluminum and stainless steel pot has a built-in strainer.
Guest

Cooking
Here are the finalists for this week's food52 contest: Your Best Meatball Recipe.
Julia Bainbridge

Culture
Vote for your favorite image from the new Tartine Gourmande cookbook, and you could win a copy
Julia Bainbridge