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Hearty Meatless Menu

Photographer Patricia Heal
November 1, 2010
Image may contain Food
THE MENU

Warm Artichoke-Olive Dip (pictured)

Mushroom and Lentil Pot Pies with Gouda Biscuit Topping

Mixed greens

TO DRINK: Chablis

Far Breton

Brandied Whipped Cream

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