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This Blueberry Compote Helps Me Bring a Little Summer Into Sweater Season
Cooking
It’s always berry season when I've got a bag of frozen blueberries in my freezer.

Christina Chaey

Think Outside the Muffin
Cooking
Also, we reveal the secret truth behind the fruit

Danielle Walsh

What Makes Wild Blueberries…Wild?
Cooking
And why are they so hard to find fresh?

Zoe Denenberg

The Blueberry Financier Muffin from Karen Hatfield
Culture
In Charlotte Druckman's new column, she'll discuss new treats and old, like this Blueberry Financier Muffin

Bon Appétit

The Frozen Blueberries We Always Have in Our Freezer
Cooking
Frozen blueberries are a kitchen staple for us. And we love these wild Maine blueberries more than any other.

Alex Delany

How the Food Industry Pays Influencers to Shill Blueberries, Butter, and More
Culture

Tim Forster

This Fruit Tart Is Going Through Its Blue Period, Like Picasso
Cooking
A new recipe to make all summer, or hang in MoMA.

Alex Beggs

5 Healthy-Ish Ways to Use a Batch of Blueberry Chia Jam
Cooking
We admit the "ish" is the ice cream, okay? But the rest is healthy!

Bon Appétit

7 Fast and Sweet Blueberry Recipes for That Pint Still Sitting In Your Fridge
Cooking
Got 5 minutes? You've got time to make one of these fast and easy blueberry recipes.

Rochelle Bilow

How to Buy, Store, and Cook With Blueberries, in Season in July
Cooking
Here's how to buy, store, and cook with blueberries, in season in July.

Rochelle Bilow

When I Think of Nostalgia, I Think of Strawberries
Culture
In her Summer 2024 letter, our editor-in-chief buys the season’s sweetest fruit “by the flat.”

Jamila Robinson

How to Make the Best Blueberry Pie and Maybe Also Find Love
test-kitchen
Senior food editor Rick Martinez shares the romantic benefits of the ultimate deep-dish blueberry pie.

Rick Martinez

Blueberries

Amy Albert

I Wouldn’t Have Survived the Past Four Months Without These Scones
Cooking
I’m writing them into my last will and testament.

Sarah Jampel

This African Berry Is the Shiniest Living Thing on Earth
Lifestyle
Nature giveth primo tablescaping material

Sam Dean

Blueberry Muffins Like You've Never Seen 'Em

Bon Appétit

A Summer Afternoon Tea Menu
Culture
Looking for a Saturday brunch idea? Use in-season strawberries to make Strawberry Conserve and spoon on scones or biscuits.

Bon Appétit

What Are We Baking This Summer? Here Are Our Editors’ Picks
Cooking
Including a jammy strawberry galette and a blueberry muffin cake.

Bon Appétit Staff & Contributors

Trader Joe’s New Bacon-Stuffed Ravioli Is Worth Stashing In the Freezer

Alex Beggs

The B-List
test-kitchen
The lesser-known cousins of blueberries and other stalwarts of the berry world can add a delicious new dimension to desserts.

Bon Appétit

These 2 Ingredients Make Even Mediocre Berries Taste Irresistible
Cooking
Not all berries are created equal, but these two pantry staples are the great equalizers.

Molly Baz