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Cooking
This 5-minute, egg-free dessert is truly pantry-friendly.
Shilpa Uskokovic

Cooking
Recipes for whatever 2023 throws at you, from a birthday-worthy confetti cake to a show-stopping PB&J dome cake.
Nina Moskowitz

Cooking
Whether you're trying to impress a date or taking the whole thing straight to the dome, this flourless chocolate cake is what you need.
Alex Beggs

Cooking
A minty twist on classic Black-and-White cookies, hot chocolate-inspired cookies swirled with marshmallow creme, and more.
Editors of Bon Appétit

test-kitchen
Three layers of super moist cake + two layers of creamy pudding = a chocolate lover's dream.
Rick Martinez

Culture
For when you want a cake that looks like it’s from a $$$ bakery, but you def don’t own a stand mixer.
MacKenzie Chung Fegan

Cooking
We tested every mix from Betty Crocker, Duncan Hines, Dolly Parton, and more to determine which box is worthy of your birthday.
Sam Stone

Culture
Meet Dhanya Samuel, our Readers' Choice Week winner for best chocolate dessert.
Christina Chaey

Culture
You spent 15 hours baking. Don’t screw this up.
MacKenzie Chung Fegan

Culture
It’s the season of the witch at Trader Joe’s. Here’s what’s good and what’s frightening.
Alex Beggs

Culture
Claire Saffitz weighs in on the holiday season’s most extra dessert.
Alex Beggs

Cooking
Like party samosas, a jammy Brie galette, and turkey pot pie.
Nina Moskowitz

Cooking
Sometimes you need a dessert that doesn’t hog the spotlight but still wins fans.
Sonia Chopra

Culture
Online, cakes are beautiful forever. In person, they necessitate slice-by-slice destruction.
Aliza Abarbanel

Cooking
Because it’s just blackberries, jam, Nilla Wafers, and whipped cream. And it looks like a snowy mountain.
Alex Beggs

Cooking
On this episode of Dinner SOS, Chris, Rachel, Kendra, and Inés each make the case for which cookie you should make this holiday season.
Bon Appétit Staff & Contributors

Cooking
This recipe says no. That recipe says yes.
Zoe Denenberg

Culture
Or brownies! Or pie! Or both!
Sonia Chopra

Cooking
We call them the Lazy Baker's Delight
Bon Appétit

Cooking
On this episode of Dinner SOS, the BA Bake Club is back with a brand new cake recipe. Plus, a baking icon makes a special guest appearance.

Culture
Our December issue is off the sweet end—and I couldn't be happier.
Dawn Davis

Culture
Pumpkin spice season is on full blast.
Alex Beggs

Cooking
From Gourmet, this recipe has been a reader favorite for decades.
Nina Moskowitz

Shopping
Your cake deserves to look as good as it tastes.
Mehreen Karim