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magazine fasteasyfresh french toast with pears and pomegranate sauce
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Cooking
Like party samosas, a jammy Brie galette, and turkey pot pie.
Nina Moskowitz
Cooking
Don't save the indulgent breakfasts for Sundays.
Adam Rapoport
Culture
Dawn Perry
Cooking
Jam in your French toast > jam on your French toast.
Kendra Vaculin
Cooking
Melted butter and brown sugar are the VIPs here
Sarah Salvatoriello
Cooking
This crispy-custardy, hands-off dish feeds all 12 reindeer—whatever their names are.
Alex Beggs
Culture
L.A. chefs Sara Kramer and Sarah Hymanson test new menu options for their restaurant, Madcapra Falafel.
Josie Adams
techniques
This is the fanciest toast in all the land. And you deserve it.
Rochelle Bilow
Cooking
I'm in my pajamas but my toast is ready for its photo op.
Jerrelle Guy
Cooking
Don't chuck those leftover grill byproducts!
Sam Dean
Cooking
Personal pan galette or cocktail party appetizer—YOU DECIDE.
Alex Beggs
techniques
This brunch staple might seem simple, but it's a weekend dish for a reason.
Danielle Walsh
Restaurants
Los Angeles’ ubiquitous fancy snack gets an exciting little jolt.
Elyse Inamine
Cooking
This new recipe brings together two of my favorite things: toast and abbreviations.
Emily Schultz
Cooking
Topped with an elaborate sesame seed-chive sprinkle.
Amanda Shapiro
Culture
We're sharing the best home cook-submitted recipes from food52's latest contests. This week, the themes were "Best French Toast" and "Best Minestrone/Soupe au Pistou" recipes.
Julia Bainbridge
Cooking
Just memorize these five rules.
Emma Wartzman
Cooking
Serve it hot, cold, or at room temp, for any meal of the day.
Maddy Sweitzer-Lamme
Culture
You don't even have to stir things.
Alex Beggs
Culture
Cooking
This savory galette is everything you need leading up to the holidays.
Carla Lalli Music
Cooking
Brunch doesn't have to be big production--two courses of perfectly topped toast can carry the day
Sam Dean
Culture
We gave you a sneak peek at three photos taken of recipes from Cooking at Home. You voted for your favorite, and now we're ready to reveal the winning recipe: French Toast Sandwiches with Bananas.
Julia Bainbridge
Restaurants
Move over challah and brioche. The French toasts capturing our imaginations these days are all about the most decadent pastries in the basket.
Elyssa Goldberg