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magazine five spice roast chicken
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Cooking
Editor in chief Adam Rapoport shares how he makes the perfect roast chicken in his weekly newsletter.
Adam Rapoport
Culture
Maria Helm Sinskey
Cooking
It’s equally great for dinner parties and meal prep.
Alyse Whitney
Cooking
It's lemony, garlicky, and you'll never have to wonder whether or not it's done.
Emily Eisen
Cooking
Like speedy lunch tacos, a halal cart dinner salad, and Vietnamese-inspired wraps.
Nina Moskowitz
Lifestyle
Fancy Nancy's roast chicken with schmaltzy rice and kale is irresistible—and surprisingly simple to make at home.
Amanda Gabriele
Cooking
Bonus: You can run errands while it cooks.
Adam Rapoport
Lifestyle
And how it stretched over four (very good) meals.
Christina Chaey
Cooking
Like a peppery strawberry salad and tart rhubarb juice.
Bon Appétit Staff & Contributors
Cooking
A weekly dispatch from Bon Appétit's editor in chief.
Adam Rapoport
Cooking
Make two. Thank me later.
Carla Lalli Music
promotions
This crisp-skinned chicken wants to hang out on a bed of mushrooms.
Alyse Whitney
Culture
The Bon Appétit Test Kitchen
Cooking
A new (easy!) recipe from pitmaster Bryan Furman will give you all kinds of ATL cred.
Hilary Cadigan
techniques
It's time to nail the perfect bird every time, including limitless possibilities for riffing on it.
Amiel Stanek
Restaurants
How many ways can you possibly cook a pounded-thin piece of chicken breast? Well, as any self-respecting red sauce menu will tell you, the answer is…a lot.
Amiel Stanek
Culture
Forget chicken salad, we want to use our rotisserie chicken for lettuce wraps.
Alex Delany
Culture
Stop stressing out over Sunday supper! This chicken recipe has only four ingredients.
Rochelle Bilow
Culture
Knock out holiday overeating and ease back into healthful habits with delicious meals like this.
Emily Fleischaker
Culture
Lora Zarubin
Cooking
Every poultry-centric meal needs an interesting counterpart. Here's how to make chicks (or dudes, or whoever) dig your chicken
Danielle Walsh
Cooking
That roast chicken has so much more to give than one measly dinner.
Molly Baz
Restaurants
We're seeing them all over Instagram these days, despite the summer heat. What's the deal? Cookbook author Mindy Fox knows
Julia Bainbridge