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magazine pate de campagne
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Lifestyle
Champagne problems? We run down how to shop for Champagne and other interesting sparklers to help you stock your holiday table and impress your guests.
Sam Stone
Culture
We sipped 7 brands to help you figure out your next great party pour.
Sam Stone
Culture
Why we love the Champagne case that Dutch designer Piet Hein Eek designed for Ruinart
Christine Muhlke
Culture
Heather John
Restaurants
We're talking about the monk, not the bubbly--though there's plenty of that involved, too
Alexander Lobrano
Restaurants
The “Joan” is an off-menu inside joke, and the best wine deal in town.
Alex Beggs
Heather John
Drinks
The only thing better than pie is what you drink with it. We tap experts to share what wines and digestifs they’re popping this year.
Anna Lee C. Iijima
test-kitchen
The act is called "sabrage" in French, "sabering" in English, and it's sure to score you some party cred.
Mary-Frances Heck
Culture
And surprisingly, none of the reasons have to do with Instagram.
Marissa A. Ross
Culture
Pét-nat is Champagne’s quirky-cool kid sister—and it’s about time you two met.
David Lynch
events
A Bon Appétit Culinary Getaway to the World’s Only Champagne Region
Bon Appétit Staff & Contributors
Culture
You're trying to party, not go into credit card debt.
Marissa A. Ross
Culture
Tilda and Timothee may lead the cast of The French Dispatch, but it’s the coffee, cocktails, and glassware that really shine.
Jenna Adrian-Diaz
Culture
You know what's better than a bottle of wine? A bigger bottle of wine.
Marissa A. Ross
Culture
Culture
Open your favorite bottle of bubbly in the most dramatic way possible
Cooking
We're not sure who would have leftover Champagne, but if you happen to, these marshmallows sound like a great way to use it up.
Sam Dean
Culture
The French wine La Vielle Ferme has been around since the ’70s, but it’s the latest brand to go viral.
Megan Wahn
Culture
This time of year is filled with special occasions, and in an ideal world, those occasions would be filled with Champagne cocktails.
Guest
Cooking
Nothing sounds fancier than a "Champagne Cocktail." But if you can put milk and sugar in your coffee, you can make this drink.
Amiel Stanek
Lifestyle
Ladies and gentlemen, meet our new wine columnist.
Sam Dean
Cooking
Bring on the bubbly.
Al Culliton
Cooking
Who said you have to wait until the holidays to serve punch?
Julia Bainbridge