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magazine smores dark chocolate puddings
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Cooking
From Gourmet, this recipe has been a reader favorite for decades.
Nina Moskowitz

Shopping
Whether for a special occasion or any old Tuesday, these are the milks, darks, and even whites you need.
MacKenzie Chung Fegan

Shopping
Whether you’re looking for classic truffles, artisanal bonbons, or the gooiest chocolate chip cookies—we’ve got you covered.
Kate Kassin

Cooking
And she wants you to, too.
The Bon Appétit Staff

Cooking
This 5-minute, egg-free dessert is truly pantry-friendly.
Shilpa Uskokovic

Cooking
Or any holiday, or dinner party, or just because.
Sam Stone

Culture
It's official: This show-stopping no-bake chocolate cream pie is the dessert of the season.
Rochelle Bilow

Culture
Our S'Mores Dark Chocolate Puddings consist of a graham cracker crumb crust layered with silky dark chocolate pudding and topped with homemade marshmallow topping.
Diane Chang

Shopping
Askinosie’s Nibble Bar tastes like milk chocolate and a cozy mug of steamed, frothed milk had a baby.
Christine Clark

Cooking
We sampled bittersweet bars from Godiva, Ghiradelli, and Guittard to find the best chocolate to keep in your pantry.
Sam Stone

Cooking
A spoonful of silky butterscotch pudding or a decadent bite of Fallen Chocolate Cake will convince you: These super-easy desserts are hard to resist
Alison Roman

Culture
We're sharing the best home cook-submitted recipes from food52's latest contest. This week, the theme is "Your Best Pudding."
Julia Bainbridge

Culture
A roundup of food news from around the Internet on August 20, 2014.
Rochelle Bilow

Restaurants
From foie gras to lobster, chefs around the country are infusing their savory dishes with the once-scorned white chocolate.
Jordana Rothman

Culture
A creamy new variety has half the fat and all the flavor. Thank you, Science! Plus, insane latte art, a bartenders' cheat sheet, and more in our daily roundup of food news
Danielle Walsh

test-kitchen
Three layers of super moist cake + two layers of creamy pudding = a chocolate lover's dream.
Rick Martinez

Shopping
Handcrafted confections, coveted cookie tins, and dessert-themed wearables for the sweet tooth in your life.
Alaina Chou

Lifestyle
The Feel Good Food Plan knows that a square of dark chocolate does NOT equal “dessert.”
Zoë Sessums

Cooking
Bake Club steals the show with pillowy meringue, whipped cream, silky chocolate ganache, and boozy cherries in this Black Forest pavlova.
Jesse Szewczyk

Cooking
Whether you're trying to impress a date or taking the whole thing straight to the dome, this flourless chocolate cake is what you need.
Alex Beggs

Culture
A few of our favorite cacao-driven products didn't make it into the March issue, but they still deserve mad props
Guest

Culture
Meet Dhanya Samuel, our Readers' Choice Week winner for best chocolate dessert.
Christina Chaey

Cooking
It involves about 5 minutes of prep—and it's impossible to dislike.
Elyssa Goldberg

Cooking
This common candy defect is known as bloom.
Ali Francis