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Cooking
Like beans on toast, hefty salads, and weeknight quesadillas.
Nina Moskowitz
Cooking
They’re buttery, smoky, and speedy as can be.
Kendra Vaculin
Cooking
Fulfill your need for a fast, weeknight green thing.
Alex Beggs
Cooking
Beans, greens, and sardines—a healthy rhyme you can actually eat.
Carla Lalli Music
Cooking
It comes together in one pot in less than an hour.
Kendra Vaculin
Cooking
Today, you requested a soup recipe with beans. We think you're gonna like this one-hour, one-pot meal.
Christina Chaey
Cooking
It's three ingredients and comes together in minutes.
Antara Sinha
Shopping
Sweet-and-sour braised chicken thighs, our favorite vegan tacos, ginger-garlic cod, and more
Bon Appétit Staff & Contributors
Cooking
The holy trinity of greens, eggs, and rice.
Carla Lalli Music
Cooking
Spicy, creamy, and ready in a jiffy.
Alex Beggs
Cooking
Editor in chief Adam Rapoport shares his bean strategy for making a pot on Sundays and repurposing them in multiple recipes.
Adam Rapoport
Culture
Green beans are an impressive source of vitamins A, C, and K, plus potassium and iron.
Amy Albert
Cooking
And saves fridge space too.
Lukas Volger
Cooking
On this episode of Dinner SOS, Chris and Justine Doiron (aka Justine Snacks) help caller Teddy successfully cook beans from scratch.
Bon Appétit Staff & Contributors
Cooking
They’re even more versatile than my favorite white T-shirt.
Carla Lalli Music
Cooking
And when do you use them?
Antara Sinha
Cooking
You don’t need to know ‘em by name to know exactly what to do with ‘em.
Carla Lalli Music
Cooking
A ginger and lemongrass marinade provides a weeknight-friendly last hurrah of summer flavor.
Chris Morocco
Cooking
Consider this the coziest thing you can do with a can of chickpeas.
Emma Laperruque
Cooking
This simple and satisfying dish is definitely easy enough for a weeknight.
Alex Pollack
Cooking
No holiday table is complete without it.
Elyssa Goldberg
Cooking
The anchovy-garlic-lemon sauce has never let me down.
Alex Beggs
techniques
Winter vegetables get a whole new look with these five healthy recipes.
Bon Appétit
Cooking
There's nothing stopping you.
Sarah Jampel