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This Coconut-Chile Salmon Got Me Excited About Fish Again
Cooking
A delightful 30-minute recipe to add to the weekly meal plan.

Hali Bey Ramdene

For Easy, Crispy Baked Salmon, You Need Mayonnaise
Cooking
It’s the secret behind these crackly-skinned salmon bites.

Li Goldstein

A Slow-Roasted Salmon Recipe for People Who Suffer From Salmon Fatigue
Cooking
Cook it in a parchment paper packet and never look back.

Emily Schultz

I Need New and Exciting Fish Recipes
Cooking
This week on the Dinner SOS podcast, Chris and Shilpa help two salmon lovers add some new fish recipes to their repertoire.

Bon Appétit Staff & Contributors

This Crispy Skin Salmon Is All I Want to Eat Right Now
Cooking
It's super fast, and super delicious. If you’ve been afraid to cook salmon, this is a foolproof way to get started.

Alyse Whitney

The Luxuriously Roasted Salmon That’s Restored My Faith in a Boring Old Filet
Cooking
Make this olive oil-doused, citrus-dotted dish, and prepare to be converted to Team Salmon.

Elyse Inamine

The Slow-Roasted Fish That Packs a Lot In One Baking Dish
Cooking
You’ve got fish. You’ve got beans. You’ve got olives. You’ve got: dinner!

Rachel Karten

A Restaurant Trick for Tender, Flaky Salmon Every Time
Cooking
Water, salt, and 15 minutes are all you need.

Maggie Hennessy

Cold Soy Milk Noodles and More Recipes We Made This Week
Cooking
Like frozen margarita pie and a spicy salmon roll bowl.

The Bon Appétit Staff

A Salmon Grain Bowl for Those Who Can't Bother With Serious Meal Prep
Cooking
Shout out to everyone that wants to meal prep, but then... life happens.

Emma Wartzman

Never Overcook Salmon Again
techniques
Forget dry salmon. Nobody needs that.

Rick Martinez

This Grilled Salmon Recipe Is What Summer Weeknight Dreams Are Made Of
Cooking

Aliza Abarbanel

This Sheet Pan Salmon Recipe Is Everything We Crave in a Weeknight Dinner
Cooking
Sheet pan dinners are the quickest way to layers of texture and flavor—on a weeknight, no less.

Chris Morocco

Quick-Braising Is Underrated and This Fish Jorim Proves It
Cooking
It's speedy, versatile, and ready in one pan.

June Kim

Roast Side of Salmon with Mustard, Tarragon, and Chive Sauce
Cooking
Hallelujah, the weekend is in sight, and you need a no-brainer dinner tonight to make Friday come faster. Quick Main Thursdays has you covered.

Guest

The Weeknight Roasted Salmon Recipe I'll Always Double
Cooking
When dinner is this flavorful and satisfying, next-day lunch leftovers are a dream come true.

Christine Muhlke

Our Favorite Reader Photos of Slow-Roasted Salmon with Cherry Tomatoes and Couscous
Culture
We can only imagine that those who didn't snap a photo of this fish were too busy eating it

Rachel Sanders

How to Not Screw Up Your Seared Salmon (Or Sautéed Onions!)
techniques
It's okay: Basic cooking mistakes happen. Even something as simple as a seared piece of fish.

Rochelle Bilow

This Almost-Instant Lox Is Ready in One Hour (!)
Cooking
The fastest route to making salty, fatty, cured salmon at home. 

Amy Rosen

The Salmon Recipe That Is Even Better Served Cold
Cooking
When it's this hot outside, dinner should be chill(ed).

Julia Kramer

5 Smokin' Hot Salmon Dishes
Cooking
These ones are real lookers...

Joanna Sciarrino

Healthy Slow-Cooker Recipes
Lifestyle
Give your slow cooker repertoire a nutritious makeover. Today, Jaden Hair of Steamy Kitchen shares her cedar plank salmon recipe.

Guest

Glorious Gazpacho and More Recipes We Made This Week
Cooking
Like blueberry cobbler and slow-roasted salmon.

Bon Appétit Staff & Contributors