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recipes steak salad with horseradish dressing
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Cooking
Searing a steak, seasoning a salad, and making a vinaigrette. All covered in today's class...errr, salad.
Alex Delany
test-kitchen
Add some life to leftover mashed potatoes, sandwiches, and salad dressings
Kay Chun
Cooking
This month, our readers have a creamy wedge salad dressing, a coffee-rubbed steak, and a whole lotta Vegas on the mind.
Belle Cushing
Cooking
A lot of times, once just doesn't cut it.
Alex Delany
Cooking
*Not by an accredited scientific organization.
Aliza Abarbanel
Lifestyle
We’d eat just about anything with this spicy cashew dressing drizzled on top.
Aliza Abarbanel
A homemade version of ranch dressing doctors up this seasonal salad.
Rochelle Bilow
Culture
Bon Appétit
Cooking
The art of the Big Beach Sandwich.
Emma Wartzman
Cooking
Enjoy it warm, cold, or at room temp.
Hana Asbrink
Culture
We're sharing the best home cook-submitted recipes from food52's latest contest. This week, the theme is "Your Best Recipe with Horseradish.
Julia Bainbridge
Cooking
Give it your best guess.
Chala June
Cooking
It’s packed with jammy, sweet bell peppers and topped with ricotta salata and hazelnuts.
Alex Beggs
Cooking
Here's how to double your salad consumption in a really delicious way.
Amiel Stanek
Cooking
Here's a reason to keep hard-boiled eggs on hand.
Alyse Whitney
Cooking
Our favorite salad doesn't require a complicated dressing or a bunch of prepped veggies—just cold, crisp lettuce, salt and pepper, and lemon and oil.
Claire Saffitz
Cooking
You'll have extra horseradish mayo to play with
Julia Bainbridge
Cooking
Like a much, much, much easier version of ranch.
Emma Laperruque
Cooking
It’s so good, I plan entire dinner parties around it.
Alex Beggs
techniques
Thanks to a few key pantry and fridge staples, these vinaigrettes are creamy AND light—without a drop of mayo or buttermilk in sight.
Rochelle Bilow
sponsored
It’s easy to pack in your bag—and with a little layering, you’re guaranteed a fresh, crunchy, perfectly-dressed salad every time.
Marie's Salad Dressing
Asparagus and chives make this a salad—bacon and eggs make it fun.
Rochelle Bilow
Lifestyle
Because one cannot survive on fried chicken sandwiches alone.
Sabrina Medora
techniques
These make ahead salads won't get soggy as they sit—they're even better the next day.
Rochelle Bilow