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How to Prep Baby Artichokes, Step by Step, with GIFs!
techniques
Baby artichokes are delicious, but prepping them is a delicate art form. Here's how to do it right—with animated GIFs for guidance!

Dawn Perry

You Don’t Need a Baby Food Maker to Make Baby Food
Cooking
Here’s how to do it with three tools you probably already own.

Hetal Vasavada

Welcome Spring with This Gorgeous, Italian-Inspired Easter Menu
Cooking
April Bloomfield Loves Artichokes and Wants You to Love Them, Too
Culture
The chef and "A Girl and Her Greens" author shares three simple ways to cook her beloved artichokes so you can love them, too.

Christina Chaey

What Did Artichokes Ever Do to You?
Cooking
Americans hate artichokes, and I hate that.

Carla Lalli Music

Artichokes
techniques
And the Winner Is
promotions
We gave you a sneak peek at three photos from The Book of Tapas. You voted for your favorite, fried artichokes, and now we're ready to reveal the winning recipe!

Julia Bainbridge

Eat Your Artichokes with Cheese and Yogurt, Black Pepper
Steamed artichokes and dip? It's a classic combination, made even better with salty Parmesan and plenty of black pepper.

Rochelle Bilow

These Spinach Artichoke Melts Are Where Dip Meets Grilled Cheese
Cooking
Deb Perelman piles vegetables under a blanket of cheese for a kid- and parent-approved dinner.

Deb Perelman

You Only Need 1 Bowl to Make This Cherry Upside-Down Cake
Cooking
A seriously easy upside-down cake: under 10 ingredients, 1 pan, 1 mixing bowl.

Carla Lalli Music

What's In Season in March
Cooking
We're starting March's seasonal produce roundup off with a look at how to buy, store, and cook this prickly (but delicious) vegetable

Bon Appétit

How to Dress Up the Kids' Table
Culture
Dress it up by letting them draw on it

Andrew Knowlton

10 Things to Do with Jarred, Marinated Artichokes
Cooking
Got a jar of marinated artichokes in your pantry? Here's 10 creative ways to cook with them, from a quick gratin to a sauce for baked fish

Julia Bainbridge

Our Top 10 Most Popular Slideshows of 2013
Cooking
The most popular slideshows of 2013, from chicken-breast recipes to gluten-free beers to the Best New Restaurants in America

Dan Piepenbring

Going Gaga
Cooking
All you need is an immersion blender (and to love your kid enough)

Danielle Walsh

Roasted Asparagus and Baby Artichokes with Lemon-Oregano Aioli
Cooking
In the market for finger food? (Who isn't?) Need a party-friendly starter course? There's an app for that, and every Tuesday we'll bring you one from the BA recipe archives.

Bon Appétit

How to Make an Apple Dutch Baby, with a Helpful GIF!
techniques
Part soufflé, part giant pancake, this Apple Dutch Baby is a golden, puffed delight. Here’s how to do it.

Claire Saffitz