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ideas paris travel guide
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We've got tips, tricks, and advice for making your vacation that much better.
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What does the new Paris taste like? Mini burgers with Comté cheese and a Japanese-style pork sandwich, for starters. And you’ll find it in the creative, funky, and oh-so-happening 10th arrondissement
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Restaurants
Forget mini models of the Eiffel Tower—these 6 edible souvenirs, from chocolates to vinegar to truffles, are actually useful, not to mention delicious
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You didn’t come to Paris to eat healthy, but now that you’re here, you just might.
Recipes
If you can’t make it to Paris to taste Fabrice Le Bourdat’s glazed madeleines (the best in town) you might as well learn to make them at home.
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It would be a mistake to only seek out baguettes in Paris. Here are the other breads worth hunting down
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The 10 restaurants that you'll want to plan your whole itinerary around
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Paris teems with delectable pastries, but these six shops sell some truly outstanding creations.
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Restaurants
If you want to find vegetables done right in Paris, make your way to one of these six restaurants where produce gets the star treatment—and meat does, too
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Recipes
From cold roast chicken to light and airy yogurt cake, this French-inspired picnic menu will make you believe you're in the City of Light.
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Recipes
From bistro classics like cassoulet and croque monsieur to playful riffs like banana-pudding-inspired Paris-Brest.
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Lifestyle
Our insiders' guide to vacationing in health and style
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Pristine beaches, lush vineyards, and a '92 Synchro VW van: Julie O'Rourke knows how to take a vacation.
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Claire Ptak of London’s Violet Bakery visits Parisian wine-bar star Camille Fourmont of La Buvette and Bon Appétit editor at large Christine Muhlke for a weekend of eating, drinking, and, of course, flea-market shopping at Camille’s favorite day-off spots.
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Shopping
BA staffers and cookbook authors name their must-reads.
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Culture
We’ll take one of everything at Shawn Chopra and Anne Morgan’s community oasis.
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Culture
From the jukebox to the placemats, all the details celebrate the city’s history.
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Where we've been and where we're itching to go
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Culture