Search results for
ideas pie recipes
Filter Results
Sort By:
Recipes
(212)

icon
Cooking
Like one-skillet chicken pot pie, no-bake margarita pie, and our best tips for store-bought pastry.

icon
Cooking
From press-in crusts to store-bought shortcuts, we’ve got you covered.

icon
Cooking
There’s always time for pie.

icon
Recipes
There's really not much you can't put into a flaky, buttery crust.

Recipes
The best fruit pie, complete with a brown sugar streusel topping.
5.0
(4.85)

Recipes
Imagine chicken pot pie in half the time. All the same flavors come together in a quick soup—no assembly required.
4.7
(4.67)

Easy
Recipes
Destined to be your go-to chocolate pie recipe for any and all occasions.
4.6
(4.6)

Recipes
One technique will give you foolproof, flaky pie crust every time.
4.0
(4.2)

Recipes
This blueberry pie recipe packs in a whopping 8 cups of fruit. Complete with a lattice crust, it might even score you a date.
4.4
(4.38)

Easy
Recipes
A simple yet impressive pie with a tender cookie-like press-in crust and crumb topping? Amateur bakers, this one’s for you.
4.0
(3.99)

Recipes
Claire Saffitz’s cardamom- and cider-spiked apple pie will rival any bakery version.
4.5
(4.52)

icon
Cooking
From silky, tart lemon meringue to cooling banana cream.

icon
Recipes
Pie is great. Cream pie is better.

Recipes
Break out the vanilla ice cream and tuck into a slice of this fun, floral take on the classic apple pie.
4.3
(4.25)

icon
Recipes
From crumbly pies to the classic lattice top, these apple pies will get you baking all fall

Recipes
Apple crumble meets classic apple pie in this best-of-both-worlds dessert with homemade pie crust, crunchy crumble topping, and a supremely appley filling.
4.0
(3.75)

Recipes
This easy pie is the perfect marriage of apple crumble and apple pie, because you shouldn’t have to choose.
4.4
(4.35)

Recipes
Pastry chef Kierin Baldwin’s pie dough method is special in a couple of ways. First, she uses a combination of butter, which lends rich flavor, and shortening, which makes the flakiest crusts. The best of both worlds. Her technique of repeatedly flattening and stacking the dough coats the flour with fat, which helps make the crust tender in this pear pie recipe.
4.5
(4.48)

Recipes
If using beans or rice as pie weights, use a lot.
5.0
(5)

icon
techniques

Recipes
This gooey molasses pie comes from long-standing Lancaster, Pennsylvania, bakery Wendy Jo’s Homemade.

Recipes
Silky filling, flaky crust, a whisper of spice: This is pumpkin pie done right.
4.5
(4.5)

Recipes
Lofty, fudgy almond custard barely contained within a tender, flaky crust make this pie from the Extremadura region of Spain a rustic showstopper.
5.0
(4.78)

icon
Recipes
From creamy weeknight pastas to our favorite slice of pie, what can’t nuts do?