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magazine raspberry lemon heart cakes
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Recipes
(186)
Easy
Recipes
Assembled right in the skillet, no bowls needed.
5.0
(5)
Recipes
Light, airy, and delicately sweet, this showstopper is inspired by the layered fruit and cream cakes in Japanese bakeries.
4.5
(4.54)
Recipes
Our spin on the beloved classic, featuring pineapple jam and cream cheese frosting.
3.3
(3.25)
Easy
Recipes
This easy, elegant lemon cake takes 10 minutes to pull together and can be made a day in advance.
Recipes
Easy
Recipes
There’s nothing like a moist, fluffy, berry-streaked cake to make any weeknight (or, um, weekday morning) feel special.
4.0
(3.78)
Recipes
Tender, moist chocolate cupcakes stained with Earl Grey tea and topped with a brilliant magenta frosting made from fresh blackberries.
4.3
(4.25)
Recipes
This sunny loaf has a citrusy tang and crunchy burst from poppy seeds.
5.0
(5)
Recipes
The more particular you are when building the layers in the loaf pan, the more neat and tidy this will look when sliced.
4.6
(4.61)
Recipes
A modern take on the classic poke cake, inspired by Celestial Seasonings Red Zinger tea, with a marshmallow whipped cream frosting.
3.0
(3.18)
Recipes
A rich and tender pumpkin cake that uses a whole can of pumpkin puree. No stand mixer needed and ideal for holiday gatherings.
4.6
(4.6)
Recipes
A beautiful spring wedding cake inspired by the upcoming royal wedding.
4.7
(4.67)
Recipes
Ideal for fresh blueberries in the summer or frozen blueberries all year long, this fruit-studded coffee cake is a winner any time you make it.
4.0
(3.82)
Easy
Recipes
This is our quintessential summer dessert: rich ricotta cake swirled through with jammy berries in every bite.
4.4
(4.36)
Recipes
Roasting strawberries is a great way to get that Valentine’s Day staple on your dessert menu, even with out-of-season berries.
4.0
(4.22)
Easy
Recipes
4.0
(3.9)
Easy
Recipes
Refreshing! And potentially debilitating, so be careful.
4.0
(3.75)
Quick
Recipes
Once in a while in the Test Kitchen, there’s a dish that we can’t get enough of. This simple, layered dessert is so good, we fought over the last bite.
4.0
(3.83)
Recipes
These foolproof, ice-cream-filled choux buns make the perfect dessert for two.
3.7
(3.67)
Recipes
Crispy on the outside, chewy on the inside, these raspberry-jam-filled almond thumbprint cookies are the perfect teatime snack.
3.7
(3.72)
Recipes
To neatly and evenly transfer the cake batter to the ramekins, Fleming likes to use an ice cream scoop, but if you don't have one, the batter can just as easily be poured.
Recipes
We may be biased, but this is by far the best lemonade recipe we’ve tried.
3.6
(3.6)
Easy
Recipes
The no-bake dessert you'll be making all summer.
4.7
(4.71)
Easy
Recipes
A no-bake icebox cake with fresh raspberries and smooth caramel cream to help you beat the summer heat.
3.5
(3.53)