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magazine shrimp and green onion pancakes
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(139)

Quick
Recipes
Inspired by Korean pajeon, this shrimp-studded pancake features fresh snap peas as a spring-y addition.
4.0
(3.75)

Easy
Recipes
These crispy, lacy pancakes are light as air and the ideal drinking snack. You know what to do.
4.0
(4.19)

Recipes
The secret to flaky scallion pancakes isn’t a long ingredient list. It’s in the rolling and coiling, which takes practice.
4.6
(4.6)

Vegan
Recipes
The secret to layered, flaky, chewy-crunchy Chinese scallion pancakes? It’s all in the roll (and the spin, and the re-roll).
4.5
(4.45)

Quick
Recipes
Shrimp cocktail is all about the shrimp: big, fat, perfectly cooked gorgeous shrimp. Here’s how to do it.
4.6
(4.55)

Easy
Recipes
Shrimp tossed in garlic mayonnaise and griddled on thick bread—as good as a late-night snack, as a handheld appetizer, or a quick weeknight dinner.
4.5
(4.48)

Quick
Recipes
The classic Korean pancake, threaded with seafood and lots of scallions, has crispy edges and a kicky dipping sauce, making it a perfect drinking snack.
5.0
(5)

Recipes
These dim sum–style shrimp toasts make a surprisingly simple—and utterly addictive—at-home snack. With this method, you don’t even need a deep fryer to pull them off.
3.5
(3.5)

Vegan
Recipes
4.0
(3.8)

Recipes
Topped with crunchy cabbage and creamy egg salad and nestled between toasted brioche buns, these extra-crispy shrimp burgers are over-the-top in the best way.
4.6
(4.64)

Easy
Recipes
This shrimp scampi recipe gets an extra punch of garlicky flavor from a short marinade before cooking. Serve it with bread to sop up the rich pan sauce.
4.7
(4.7)

Quick
Recipes
Seasoned with Old Bay and loaded with crunchy celery and red onion, this easy recipe for creamy shrimp salad is ideal heaped on slices of olive oil toast.
4.5
(4.5)

Quick
Recipes
All the pleasures of fried shrimp without the hassles of deep-frying? Count us in.
5.0
(4.84)

Recipes
This garlicky shrimp scampi version of a classic bisque embraces the technique of blending seafood shells for a luxuriously silky and creamy end result.

Quick
Recipes
This recipe covers pretty much all of our working-from-home lunch criteria: it’s cheesy, packed with greens and protein, and topped with hot sauce.
4.5
(4.51)

Quick
Recipes
There is no union more glorious than shellfish and butter, and after you taste these garlicky, buttery, seared-just-right scallops, we think you’ll agree.
4.7
(4.72)

Easy
Recipes
Because it’s equally good at room temperature, this is a great make-ahead recipe for brunch or a lazy lunch.
4.0
(4)

Quick
Recipes
This kicky, herby sauce comes together entirely in the blender. You’ll want to sop up every last drop with grilled bread.
5.0
(4.93)

Recipes
Gently poached shrimp are the star in this quick and simple warm weather favorite. Lean on frozen shrimp for an even faster prep.
4.7
(4.72)

Recipes
Dive into this shareable skillet with warm flatbread.
5.0
(5)

Recipes
Buttery, garlicky, irresistible shrimp scampi—but make it pasta.
4.4
(4.38)

Easy
Recipes
This side dish, devised by chef Jiyeon Lee from Heirloom Market BBQ in Atlanta, should be tossed together just before serving to prevent wilting.
4.7
(4.7)

Vegan
Recipes
Roasted squash loses its bland reputation and turns glossy and fragrant thanks to a gingery miso-glaze and a quick scallion oil.
3.0
(3)

Quick
Recipes
A 5-ingredient batter that fries up light, airy, and potato-chip crisp. Your new go-to for everything from calamari to onion rings to kale chips.
5.0
(5)