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magazine whole wheat dinner rolls
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(123)

Recipes
With a top coat of melted butter and a sprinkling of sea salt, these dinner rolls are trophy-worthy.
4.0
(4.22)

Recipes
Sweet potatoes lend a soft orange glow and beguiling sweetness to this tray of dinner rolls with its shiny top coat of melted butter.
4.5
(4.45)

Recipes
With any luck, these will be the softest rolls you ever make.
5.0
(5)

Recipes
Corn nut “magic dust” delivers a big pop of corn flavor in this savory Thanksgiving side.
5.0
(4.85)

Recipes
These melt-in-your-mouth dinner rolls from Claire Saffitz are even more tender and pillowy than the classic Parker House rolls.
5.0
(4.79)

Recipes
Buttery garlic bread gets a pillowy pull-apart makeover with double the dill.
4.6
(4.56)

Easy
Recipes
More than 10 years after its publication, this Thanksgiving classic keeps them coming back for more.
4.6
(4.58)

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Recipes
Apple cider punch, spicy cranberry sauce, glazed shallots, buttery rolls, and many more recipes are on the menu for BA staffers this week.

Recipes
Think outside the Thanksgiving leftover sandwich box and make this crispy, crunchy, can’t-stop-eating it dish.
4.5
(4.5)

Recipes

Recipes
A quicker version of Ukrainian holubtsi, with cabbage, pork, and rice—no rolling required.
5.0
(4.8)

Quick
Recipes
Oven-roasted cherry tomatoes are the star of this easy sheet-pan dinner featuring herb-studded meatballs and cheesy, garlicky toast.
4.6
(4.6)

Recipes
This gluten-free stuffing has all the familiar aromatics and flavors baked right into cornbread batter, resulting in a crunchy, craggly, super-savory side dish.
4.6
(4.56)

Recipes
These tender turkey meatballs swimming in gravy are ready to be served up with mashed potatoes and sweet-tart cranberry jam.
5.0
(5)

4.4
(4.4)

Recipes
The tastiest way to eat a pound of kale.

A holiday on a sheet pan—with green beans, potatoes, and cranberry sauce.
4.6
(4.6)

Recipes
All the flavors of Eastern European cabbage rolls, but without the rolling.
4.4
(4.41)

Easy
Recipes
Everyone’s favorite pigs in a blanket goes Chicago-style, complete with celery salt, poppy seeds, and a cheeky cornichon.

Quick
Recipes
A melty layer of chopped leftover turkey and cheese centers these post-Thanksgiving sandwiches.
5.0
(5)

Recipes
Serve these pillowy rolls along with our Holiday Ham with Riesling and Mustard (click for recipe) and set out bowls of your favorite mustards. Double the recipe for a large crowd–or, if you want to forgo baking your own, brush store-bought rolls with the egg wash, sprinkle with caraway salt, and warm them in the oven.
4.3
(4.3)

Recipes
Protein-heavy, easy to portion, and ideal for making ahead, this breakfast casserole made with boxed corn muffin mix will see you through busy mornings.
4.3
(4.25)

Recipes
For cornbread stuffing, toasting the dried-out cornbread is essential; this will keep it from falling apart during mixing.
1.0
(1)

Recipes
These egg rolls are the perfect solution for all those corned beef, cabbage, and carrot leftovers from St. Patrick’s Day.
5.0
(4.8)