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Breakfast in Paris? Finally
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17 Mediterranean Cookbooks for a Summer of Fresh, Vibrant Dining
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Shopping
BA staffers and cookbook authors name their must-reads.
Where to Eat, Drink, and Stay in Paris
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What does the new Paris taste like? Mini burgers with Comté cheese and a Japanese-style pork sandwich, for starters. And you’ll find it in the creative, funky, and oh-so-happening 10th arrondissement
Our Highly Subjective But Very Smart Guide to Traveling
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Culture
We've got tips, tricks, and advice for making your vacation that much better.
Beyond the Baguette: Where to Find the Other Great Breads in Paris
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Restaurants
It would be a mistake to only seek out baguettes in Paris. Here are the other breads worth hunting down
The 16 Spring Cookbooks Our Team L-O-V-E-S
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Culture
The titles we’ve waited all winter for.
Julie O'Rourke's Road Trip Through Portugal Has Us Dreaming of Summer
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Where to eat
Pristine beaches, lush vineyards, and a '92 Synchro VW van: Julie O'Rourke knows how to take a vacation.
The 6 Tastiest Food Souvenirs to Bring Back From Paris
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Restaurants
Forget mini models of the Eiffel Tower—these 6 edible souvenirs, from chocolates to vinegar to truffles, are actually useful, not to mention delicious
The Healthyish Guide to Modern Homesteading
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How to Eat Healthyish in Paris
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Where to eat
You didn’t come to Paris to eat healthy, but now that you’re here, you just might.
The New Canon: Books That Drive the Way We Cook Today
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Culture
They’re everywhere, from our staffers’ kitchens to those carefully curated boutique shelves. They’re the resourceful—and profoundly influential—books that drive the way we cook today
In Paris, Pastry Goes Haute Couture
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Restaurants
Paris teems with delectable pastries, but these six shops sell some truly outstanding creations.
Gerardo Gallery
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French Desserts Slideshow
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Our Favorite Cookbooks 2010
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All the Cookbooks and Regular Books We Adored in 2018
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Lifestyle
These books made us quit ordering takeout and miss our subway stops.
See How Claire Ptak and Camille Fourmont Devour Paris
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Claire Ptak of London’s Violet Bakery visits Parisian wine-bar star Camille Fourmont of La Buvette and Bon Appétit editor at large Christine Muhlke for a weekend of eating, drinking, and, of course, flea-market shopping at Camille’s favorite day-off spots.
13 Healthyish Cookbooks That Changed the Way We Eat
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Lifestyle
Consider these your required reading.
Holiday Gift Guide 2010
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Healthyish Escapes
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Lifestyle
Our insiders' guide to vacationing in health and style
Glazed Madeleines
Recipes
If you can’t make it to Paris to taste Fabrice Le Bourdat’s glazed madeleines (the best in town) you might as well learn to make them at home.