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recipes fasteasyfresh smoky greens and beans
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(240)

Easy
Recipes
Give wilty greens a new lease on life by blanching and blitzing them into the ultrasmooth, ultragreen base of a simple bowl of beans.
3.6
(3.61)

Easy
Recipes
Canned beans get a full-on makeover in this creamy, coconutty, spiced stew fortified with Swiss chard and sweet potato—perfect for cold winter days.
4.7
(4.7)

Vegan
Recipes
Impossibly soft and caramelized green beans that only ask one thing of you: patience while they roast.
5.0
(4.75)

Easy
Recipes
Plump white beans create a luscious broth combined with lemon zest, onion, garlic, and celery. A stealthy knob of butter adds just enough richness.
4.0
(3.78)

Quick
Recipes
Inspired by Japanese goma-ae and French almandine, this creamy almond butter–based sauce clings to steamed crisp-tender green beans for a speedy side dish.
5.0
(5)

Easy
Recipes
Go high-low this year with fresh green beans and mushrooms, Parmesan béchamel, and plenty of store-bought fried onions.
5.0
(4.79)

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Recipes
From charred and snappy to silky and saucy, green beans can do anything.

Easy
Recipes
This green bean stir-fry is a punchy holiday side dish, featuring a crunchy hazelnut-sage topping and a lush brown butter vinaigrette.
5.0
(5)

Easy
Recipes
This versatile condiment takes a page from Paula Wolfert’s original version in her book, The Slow Mediterranean Kitchen, in which a surplus of greens gets cooked down to a deeply savory jammy consistency.
5.0
(4.89)

Easy
Recipes
A can of refried beans disappears into the broth of this simple soup, adding body and luscious texture, while chipotle chiles in adobo add smoky heat.
4.4
(4.4)

Recipes
With its smoky sausage, herbs, and spicy Cajun seasoning, hearty red beans and rice will transport you to your favorite comfort zone.
5.0
(4.85)

Vegan
Recipes
A sweet and smoky roasted carrot dip with chickpeas, almonds, lemon juice, garlic, and herbs. We could eat it by the bowlful.
5.0
(4.75)

Easy
Recipes
Cook the collards until they completely surrender themselves to the rich, spicy, lip-smacking braising liquid. This recipe is from Buxton Hall, one of the Hot 10, America's Best New Restaurants 2016.
4.0
(4)

Vegan
Recipes
The cold bean salad you’ve been craving this summer. Buttery big beans and a garlicky tomato dressing.
5.0
(5)

Recipes
When 5:15 p.m. hits and there’s still no dinner plan, Deb Perelman makes this Instant Pot soup in 45 minutes flat.
3.6
(3.61)

Quick
Recipes
This all-purpose weeknight green curry recipe has great flavor complexity for how quick it is to make.
4.6
(4.57)

Vegan
Recipes
This stew recipe is all about those lovingly cooked and seasoned dried beans and the glorious (vegan!) broth they create.
4.6
(4.56)

Vegan
Recipes
Smashed white beans bring so much creaminess, you don’t even need dairy.
4.0
(4.18)

Quick
Recipes
When Thanksgiving demands green bean casserole but your jam-packed oven has other plans, opt for this buttery stovetop version.
4.7
(4.69)

Quick
Recipes
The perfect recipe for any type of beautiful summer bean you buy at the farmers' market!
5.0
(4.83)

Vegan
Recipes
Soaked, dried chickpeas, blended with a flurry of herbs and spices, are key to the best homemade falafel.
4.6
(4.55)

Quick
Recipes
This scallion chutney from chef Preeti Mistry comes together in minutes and will make anything taste better.
4.4
(4.4)

Easy
Recipes
When in doubt, frittata.
4.7
(4.72)

Quick
Recipes
Lightly mash some of the white beans for a creamy, velvety texture without any added dairy.
4.3
(4.3)