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recipes the big easy made easy
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Satisfy your sweet tooth with these stress-free bakes and quick-fix sweets.

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Fool your friends into thinking you're fancy.

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Take advantage of peak produce with our best summer recipes.

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You might think you make these 11 basic recipes well, but we have some game-changing tips that will make them even better

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Like a weeknight salmon rice bowl, artichoke-dip-inspired pasta, and a warming white chicken chili.

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Going beyond just egg salad and deviled eggs.

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Your relationships may be complicated, but your recipes don't have to be.

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Quick and easy dishes that chefs (from our 50 Best New Restaurants) like to make on their day off

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These never-fail fish recipes are easy to prepare on a Tuesday—and tasty enough to serve to guests.

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Most require just a single mixing bowl to make. (Oh! And an oven.)

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This makes a lot of crepes. You can halve the recipe if that makes more sense for you, or keep it as is and have crepes two days in a row.
4.7
(4.65)

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Baked pasta with anchovy cream, citrusy bagna cauda, Caesar-roast chicken, and more.

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Like dip made from giardineira, marinated cheeses galore, and pigs in a blanket Chicago-style.

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They're easy enough to add on to your menu—no matter how carefully orchestrated (or beautifully improvised) it is.

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They're all practical and delicious.

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And the award goes to…

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Look, all Bon Appétit recipes are great. These are just...extra great.

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From the toast with the most to a lighter larb: You can have it all.

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Like one-skillet chicken pot pie, no-bake margarita pie, and our best tips for store-bought pastry.

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Now's not the time to dilly-dally!

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We’ve got shrimp and pea pancakes, strawberry-rhubarb cheesecake bars, and more.

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Feed us the classics!

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All the recipes from our annual Simple Issue.

Easy
Recipes
This cake is a breeze for bakers of all levels.
4.0
(4.06)