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tips how to make pie crust
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Recipes
(168)

Recipes
One technique will give you foolproof, flaky pie crust every time.
4.0
(4.2)

Recipes
This easy pie is the perfect marriage of apple crumble and apple pie, because you shouldn’t have to choose.
4.4
(4.35)

Recipes
The best fruit pie, complete with a brown sugar streusel topping.
5.0
(4.85)

Recipes
A showstopping peanut-studded banana cream pie with sky-high whipped cream.
4.4
(4.36)

Easy
Recipes
Destined to be your go-to chocolate pie recipe for any and all occasions.
4.6
(4.6)

Recipes
Apple crumble meets classic apple pie in this best-of-both-worlds dessert with homemade pie crust, crunchy crumble topping, and a supremely appley filling.
4.0
(3.75)

Recipes
Claire Saffitz’s cardamom- and cider-spiked apple pie will rival any bakery version.
4.5
(4.53)

Easy
Recipes
The best pie crust doesn't require special equipment. Using your hands is the best way to ensure that the butter ends up in irregular pieces and the dough doesn’t get overworked. Use the force!
3.6
(3.62)

Quick
Recipes
With less sugar and more salt than most other recipes, this buttery, toasted crumb crust is significantly nicer than anything store-bought.

Recipes
Silky filling, flaky crust, a whisper of spice: This is pumpkin pie done right.
4.5
(4.5)

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techniques
Ever thought you couldn't master a perfect pie crust? This slit crust technique is made for baking beginners and pros alike.

Recipes
A sky-high pie with sharp lemon filling, sweet-and-salty meringue, and a shatteringly crisp crust.
4.3
(4.29)

Recipes
Think of this coconut cream pie recipe like a Samoa cookie in pie form, complete with a coconut graham cracker crust and caramel layer.
5.0
(4.78)

Easy
Recipes
This peanut butter pie recipe gives off Reese’s vibes with its peanut butter mousse topping and fudgy chocolate base, all layered into a graham cracker crust.
4.5
(4.45)

Recipes
This blueberry pie recipe packs in a whopping 8 cups of fruit. Complete with a lattice crust, it might even score you a date.
4.4
(4.38)

Recipes
Nobody—nobody!—likes a soggy pie crust. That’s where blind-baking comes in.
3.0
(3.2)

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techniques
No machines required for the best damn all-butter pie crust you've ever made. Ready?

Recipes
When summer gives you perfect peaches, turn them into this glorious peach pie encased in a flaky all-butter crust.
4.5
(4.54)

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techniques
Circles, squares, or diamonds—we're into all of them for this stunning punch-out pie crust.

Recipes
Call it retro if you want—we say this classic bacon and cheese quiche is timeless.
3.5
(3.46)

Recipes
This gooey molasses pie comes from long-standing Lancaster, Pennsylvania, bakery Wendy Jo’s Homemade.

Recipes
Pastry chef Kierin Baldwin’s pie dough method is special in a couple of ways. First, she uses a combination of butter, which lends rich flavor, and shortening, which makes the flakiest crusts. The best of both worlds. Her technique of repeatedly flattening and stacking the dough coats the flour with fat, which helps make the crust tender in this pear pie recipe.
4.5
(4.48)

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techniques

Recipes
Topping a classic mushroom pot pie with crunchy, scrunched-up phyllo takes the comfort food classic from good to great.
4.7
(4.7)