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tips how to roast vegetables
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(114)
Easy
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This easy recipe for roasted carrots with thyme produces a versatile side dish for any occasion.
5.0
(5)
Easy
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This is your mainstay recipe for perfect roasted brussels sprouts.
4.3
(4.26)
Quick
Recipes
Oven-roasted broccoli is exceptionally versatile. Once you master the basic recipe, you can finish it with any number of sauces or toppings.
4.0
(3.85)
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Douse tomatoes, squash, bell peppers—whatever you’ve got—in lots of olive oil and slow-roast to golden deliciousness.
Easy
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This is how vegetables can crisp and caramelize, and not slowly steam and turn to mush.
5.0
(4.79)
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Carrots, beets, and potatoes have way more to offer.
Quick
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This assertive dressing is the perfect complement to tender, delicate steamed vegetables.
5.0
(5)
Easy
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With their sweet-hot kick from maple syrup and red chile flakes, these oven-roasted carrots will have everyone asking for more.
4.6
(4.61)
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Dinner sides in a snap? Enter, roasted vegetables. Here are our 53 favorite recipes for dinnertime or anytime.
Easy
Recipes
Make this hands-off recipe when you want to cook fish but it stresses you out. Not anymore!
4.5
(4.53)
Easy
Recipes
Roasted vegetables are the perfect, hands-off way to prep healthyish lunches for the week.
4.3
(4.25)
Quick
Recipes
This gnocchi (Is it pasta? Is it a salad?) with a jammy cherry tomato sauce takes just 25 minutes and one pan.
4.6
(4.62)
Quick
Recipes
Carrots need not be boring. These are sweet and sticky, with a hint of orange and ginger.
5.0
(5)
Quick
Recipes
Got some burned bits? Great job! The natural sugars in the root vegetables, along with the brown sugar, will caramelize, giving you a little bitterness to counter all that sweetness.
4.3
(4.33)
Easy
Recipes
Roasted alongside sausages until tender and blistered, cabbage is the star of this sheet pan dinner that’s offset with horseradish cream and crunchy apples.
4.3
(4.25)
Recipes
Chef Chris Rogienski shares the best pot roast recipe, featuring tender oven-braised beef chuck in tomatoey gravy, topped with tangles of bright pickled onions.
4.0
(4)
Easy
3.4
(3.35)
Easy
Recipes
Go high-low this year with fresh green beans and mushrooms, Parmesan béchamel, and plenty of store-bought fried onions.
5.0
(4.79)
Vegan
Recipes
A great way to use up different winter vegetables that you might have around. Feel free to increase the amount of some and eliminate others, depending on your preference, but make sure to cut them into similar sizes so they'll cook in roughly the same amount of time.
3.4
(3.43)
Quick
Recipes
High heat and the simplest sauce ever make for roasted veggies that feel like a dish, not an afterthought.
4.5
(4.46)
Recipes
Roasted cabbage wedges get cloaked in a salty-sweet glaze of maple syrup and Dijon mustard before getting topped with crunchy bacon.
4.0
(3.75)
Vegan
Recipes
Toasting the seeds and nuts in oil forms the base of a complex vinaigrette.
4.3
(4.25)
Easy
Recipes
We don’t always want to eat vegetables crisp-tender—sometimes our favorites are best when they’re cooked low and slow, until they completely surrender.
3.0
(2.89)