Recipes

53 Roasted Vegetable Recipes to Jazz Up Any Dinner

Dinner sides in a snap? Enter, roasted vegetables. Here are our 53 favorite recipes for dinnertime or anytime.
Image may contain Plant Food Meal Dish Produce and Vegetable
Alex Lau

Sides in a snap? It's practically what roasted vegetables were made for. Chop 'em up (or leave ‘em whole) and get that oven roaring, because these 53 recipes are about to earn permanent slots in your weeknight dinner rotation, whether you’re looking for a grain bowl, a veggie side dish, or some ideas for winter salads.

  • Image may contain Plant Food and Fruit
    Michael Graydon + Nikole Herriott
    9/53

    Roasted Cherry Tomatoes

    Cooked with olive oil and herbs, these Roasted Cherry Tomatoes will burst and release their juices for an extra layer of seasoning.

    View Recipe
  • Image may contain Food Dish Meal Platter Pizza and Lunch
    Photo by Chelsie Craig, food styling by Anna Billingskog
    10/53

    Cheesy Zucchini-Eggplant Bake

    Eggplant is one of the true stars of summer, but it can be tricky to cook. Because it absorbs oil like a sponge during frying, we prefer the oven-roasted method in this recipe, which yields tender, caramelized slices minus all the mess.

    View Recipe
Associate Web Editor. When she’s not posted up at a café, reading and praying that sipping her cappuccino won’t mean sacrificing a night’s sleep, Elyssa writes about food culture and restaurant trends for bonappetit.com. The team’s unrelenting sweet tooth and beverage nerd, Elyssa can also be found refreshing the Wait-or-Buy ... Read More
Explore Bon AppétitVegetable