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tips tips for low and slow cooking
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Peanut butter and soy sauce are the base of this flavorful sauce for chicken thighs that get perfectly tender. Don’t forget the rice and a big squeeze of lime!
4.0
(4.22)
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Because you'd rather be standing in shallow end of the pool than in front of the stove.
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These dinners are done in 30 minutes or less.
Recipes
The ultimate comfort food. Make this recipe your own depending on what you’ve got in the house.
4.6
(4.55)
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Searing is overrated.
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Douse tomatoes, squash, bell peppers—whatever you’ve got—in lots of olive oil and slow-roast to golden deliciousness.
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techniques
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A few PSAs on freezing, reheating, refrigerating, and cooking—including, of course, dried beans.
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Is it really summer until you’ve sunk your teeth into a juicy pile of saucy pork on a warm bun?
4.3
(4.33)
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Delicious, melt-in-your-mouth chicken, pork shoulder, salmon, and more slow-roasted recipes that are worth the wait.
Quick
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A juicy, buttery, steakhouse-worthy dinner in 30 minutes flat.
4.4
(4.4)
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Some things in life are impossible to predict. Dinner isn’t one of them.
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Make this glossy, buttery beef stir fry when you need dinner on the table in less time than it takes to listen to a podcast.
4.3
(4.28)
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You might think you make these 11 basic recipes well, but we have some game-changing tips that will make them even better
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Meet Chris Morocco’s ideal chicken sandwich—with dill mayo, sweet pickles, shredded lettuce, and a squishy bun.
4.3
(4.33)
Recipes
The only slow cooker chili recipe you need. This recipe can also be easily doubled.
2.7
(2.69)
Quick
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The only thing better than a tomato salad? Tomato salad with a lemony, oniony roast chicken on top.
4.6
(4.56)
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Like weeknight pumpkin chili, Instant Pot carnitas, and 15-minute chicken stir-fry.
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techniques
From the proper way to clean a cast-iron pan to a life-changing pasta trick, here are the best cooking tips and tools we've learned to use over the years
Quick
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Sometimes with cooking, the best thing you can do is leave a thing alone. In this case, let the cabbage leaves sit and get charred around the edges before you even think about tossing them in the pan.
4.4
(4.36)
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Everything you need to know to cook, eat, and live sustainably.
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Quick and easy dishes that chefs (from our 50 Best New Restaurants) like to make on their day off
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Cooking
Welcome to Sprinter: the most frustrating time to make a meal.