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So you're baking more than ever before, huh?
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Recipes
These sheet-pan dinners are easy to make—and even easier to clean up.
Quick
Recipes
If you’re a fan of Italian focaccia, give fougasse, its cousin from the South of France, a try. Its chewy texture and signature leaf pattern are irresistible.
4.4
(4.41)
Recipes
The genius part of this rich and moist sheet cake recipe is the “reverse creaming” method. Instead of creaming butter and sugar before adding the liquid ingredients and flour, you’ll gradually add the liquid ingredients into the flour. As a result, the cake bakes almost perfectly flat—no domed tops, no layers to trim.
3.7
(3.65)
Easy
Recipes
If you think you can’t bake bread, this one’s for you. Your food processor does all the hard work, delivering soft, silky dough in under 10 minutes.
3.7
(3.67)
Quick
Recipes
Mashing peas with the back of a spoon just won’t cut it. Think potato masher + elbow grease if you want to bring out their natural creaminess.
4.3
(4.33)
Easy
Recipes
Meet your new favorite birthday cake.
4.3
(4.26)
Recipes
If using beans or rice as pie weights, use a lot.
5.0
(5)
3.5
(3.5)
Recipes
Inspired by Brazilian bolo de cenoura, this carrot cake skips the tedious step of grating carrots and blends them right into the batter instead.
5.0
(4.89)
Recipes
A bread pudding you can have your way.
3.7
(3.67)
Recipes
A comforting dinner of chewy rice cakes, punchy kimchi, bok choy, and perfectly flaky salmon made entirely on just one sheet pan.
4.7
(4.67)
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Everything you need to start cooking for $275 total.
Recipes
Topping a classic mushroom pot pie with crunchy, scrunched-up phyllo takes the comfort food classic from good to great.
4.7
(4.7)
Recipes
Each bite of this luscious, melt-in-your-mouth banana cake is crowned with a crackly sugar crust that’s worth grabbing a kitchen torch to make.
4.7
(4.67)
Recipes
Angel food cake is so simple, but the specific ingredients and equipment matter.
4.5
(4.52)
Easy
Recipes
It can get tricky to hold the bread together when making the second set of cuts. Just do your best and plop any loose pieces back into place.
Recipes
This versatile dough recipe is ideally made in a stand mixer, but a food processor works surprisingly well, too. Use the dough to make sweet rolls, pretzels, and more.
4.0
(3.95)
Quick
Recipes
Make this crispy potato hash on a weekend you want to host brunch, but also sleep in.
4.5
(4.5)
Recipes
To ensure these don’t break, use a couple of layers of parchment paper or foil in the baking dish and make sure they’re completely cooled before removing them.
2.0
(2)
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techniques
Recipes
Soft as clouds, white as snow, Japanese milk bread is the tender everyday loaf we want to bake right now.
4.0
(3.75)
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These are the quick breads you should master.
Easy
Recipes
"Galette" is just a fancy word for "a pie that's practically impossible to mess up."
4.5
(4.47)