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Gluten-Free Chocolate Chip Oat Cookies
Recipes
Jammed with mix-ins, including dried sour cherries, these flourless oatmeal cookies are wholesome and chunky with a warm, rounded hint of cinnamon.
Matcha Swirl Spritz Cookies
Easy
Recipes
Grinch-colored, bite-size, and deeply adorable, these cookies make the case for buying a cookie press. 
Peppermint Black-and-White Cookies
Recipes
A riff on the New York classic black-and-white cookie, featuring refreshing peppermint extract and a sprinkle of festive crushed candy canes.
Black-and-White-and-Green Cookies
Recipes
Two of our favorite classics, the Thin Mint and New York City’s iconic black-and-white cookie, combined into one.
Chewy Carrot Halwa Cookies
Recipes
This nutty, spiced cookie is inspired by gajar ka halwa, a beloved South Asian pudding made with carrots, sugar, cardamom, and ghee. 
Gluten-Free Chocolate Chip Cookies
Easy
Recipes
These cookies will be slightly crisp at the edges if you only chill dough 30 minutes before baking, but chewy if you chill 2 hours. If making ahead and you want a crispier cookie, let dough sit at room temperature 1 hour before baking.
Anytime Oatmeal Chocolate Chip Cookies
Recipes
This dough is optimized for freezing so that you are never more than 25 minutes away from a warm, gooey cookie.
Flourless Almond Cookies
Quick
Recipes
Hadji bada, Iraqi almond cookies, have a floral backbone courtesy of a hint of rose water.
Sesame Salt
Quick
Recipes
Gomasio is the nutty, toasty Japanese wonder condiment we’re sprinkling on everything: salads, of course, but also roasted vegetables, seared fish, and even buttered toast.
Brown Butter Chocolate Chip Cookies
Recipes
Prepare for these toffee-and-chocolate-laced brown butter cookies to ruin you for all others.
Five-Spice Crackle Cookies
Recipes
Chinese five-spice gives classic crackle cookies a delightfully warming flavor and alluring aroma.
Chocolate-Filled Toasted Coconut Macaroons
Recipes
Extra-toasty coconut and a chocolate surprise set these cookies apart from your average macaroon.
I Need the Perfect Holiday Cookie
Cooking
On this episode of Dinner SOS, Chris, Rachel, Kendra, and Inés each make the case for which cookie you should make this holiday season.

Bon Appétit Staff & Contributors

Stuffing Cookies

Dawn Perry

5 Stunningly Simple Cookies, No Mixer Needed
Cooking
From Jesse Szewczyk, these festive recipes use easy techniques that result in beautiful cookies—without needing an art degree in decorating.

Jesse Szewczyk

Our New Favorite Cookie Recipe Just Happens to be Vegan
Cooking
An accidentally-on-purpose discovery for America’s favorite cookie.
Epicurious and Gourmet Live Do a Christmas Cookie Swap
Culture
Epicurious and Gourmet Live teamed up to cover all possible cookie bases for homemade holiday gifts.

Sam Dean

Dorie Greenspan cookie shop to pop up in Manhattan
promotions
Dorie and her sweet-toothed son Josh will launch a pop-up shop devoted to cookies in New York City from February 8th until February 13th.

Diane Chang

Cookie Monster Picks The Best Type of Cookie
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In this edition of 'Snack Bracket', Bon Appétit star Chris Morocco is joined by a very special guest, 'Sesame Street’s' Cookie Monster. Together, Cookie Monster and Chris will pit 8 classic cookies against each other in a single elimination bracket to determine—once and for all—the absolute best biscuity treat.
How NYC’s Best Cinnamon Buns Are Made
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Bon Appétit joins Chef Miro Uskokovic, owner of NYC’s Hani’s Bakery to make their best-selling malted cinnamon bun. Hani’s is a modern American-style bakery that has become very popular with locals, often with queues down the block. Light, fluffy, and airy with a gooey cream cheese glaze, it’s no surprise these cinnamon buns sell out fast daily.
The Coolest Holiday Cookies (There Will Be Brown Butter)
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Linzer cookies are easier than they look: You got this, we promise.
You're Gonna Win this Year's Cookie Swap: Ombré Rainbow Cookies
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Traditional Italian rainbow cookies got a makeover—and they look fabulous.
How A Master Chocolatier Makes 5 Gourmet Chocolates
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Michael Laiskonis, Creative Director of New York City's Institute of Culinary Education, demonstrates the equipment, ingredients, and artistry essential to making 5 different bonbons.
6 Pro Chefs Make Their Favorite Cookies
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Join Hana Asbrink, Kendra Vaculin, Shilpa Uskokovic, Rachel Gurjar, Zaynab Issa, and Chris Morocco in the Bon Appétit Test Kitchen as they each make their all-time favorite cookies.

Get Chris's recipe for Zebra-Striped Shortbread Cookies: https://weightloss-tricks.today/recipe/zebra-striped-shortbread-cookies%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="SummaryCollectionGridItem-bfqVSf frVQSI">