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Articles
(71)
Cooking
The most popular slideshows of 2013, from chicken-breast recipes to gluten-free beers to the Best New Restaurants in America
Dan Piepenbring
Cooking
Editor in Chief Jamila Robinson talks about how art influences everything we eat.
Jamila Robinson
Culture
I spent hours putting together a scene of a hand smashed into a cake, which is exactly how I want to spend my time.
Alex Beggs
Culture
Wedding cake designer Maggie Austin's new book is like IRL Pinterest.
Alyse Whitney
Culture
Ready your Instagram.
Emily Wang
Culture
Humans have long been obsessed with food as art. Here’s why.
Maggie Hennessy
Videos
(170)
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Philly Cream Cheese forest animation
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Bon Appétit joins Lucas Sin at Gold Garden Cafe in Hong Kong to try their puff pastry egg tarts. Puff pastry filled with egg custard, these tarts are one of Hong Kong’s favorite sweet treats.
Director: Nic Ko
Director of Photography: Hanley Chu
Editor: Nic Ko
Host: Lucas Sin
Producer: Mag Lam
Line Producer: Joseph Buscemi
Production Manager: Janine Dispensa
Production Coordinator: Fernando Davila
Assistant Camera: Walter Lai
Audio Engineer: Jonathan Ho
Research Director: Ryan Harrington
Researcher: Samuel Dic Sum Lai, Ketaki Malaviya
Post Production Supervisor: Andrea Farr
Post Production Coordinator: Scout Alter
Supervising Editor: Eduardo Araújo
Assistant Editor: Andy Morell
Colorist: Eduardo Araújo
Director of Content, Production: Ali Inglese
Senior Director, Creative Development: Dan Siegel
Senior Director, Programming: Jon Wise
VP, Head of Video: June Kim
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At the Museum of Ice Cream, a month-long exhibit across from The Whitney in New York City, they have a 3-feet deep sprinkle pool, edible balloons, and magical berries that turn sour flavors to sweet.
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Legos and superheroes and laser-eyed pigeons—oh my! Five year-old George imagines his dream cake and is thrilled when it appears before his very eyes.
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A behind the scenes video of the photo session for our June 2012 issue feature, Pint Sized Fun.
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We asked the cutest kids we know to imagine their dream cakes. Then the bakers at Duff’s Cakemix made them. Watch what happens next.