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magazine 2008 06 iced cucumber soup with mint watercress and feta cheese
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Magic happens when toasted garlic oil meets fragrant za’atar. But if you don’t have za’atar on hand, dried mint is equally delicious infused into hot oil.
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Loosely based on the WHO’s rehydration formula, this DIY electrolyte drink with cucumber, lime, and mint is the perfect salve for hot summer days.
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Crispy-creamy feta croutons are the salad topper you didn’t know you were missing.
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At least as far as the next bowl of vodka sauce is concerned.
Alex Beggs
Sweet watermelon and salty, tangy feta cheese make magic happen in this chilled soup.
Rochelle Bilow
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It’s quick and healthy, and this recipe will teach you how easy it is to make a puréed vegetable soup.
Christina Chaey
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a.k.a. the best kind of summer happy hour
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People's Pops and Kim Crawford Wines have joined forces
Danielle Walsh
Culture
A throwback recipe to make on sweltering summer days, and more from the week at BA.
Alex Beggs
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Make this simple and super-satisfying soup your go-to weeknight meal.
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Feeling for some soup tonight? Try this recipe!
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Join Zaynab Issa in the Bon Appétit Test Kitchen as she prepares her recipe for Gingery Chicken Noodle Soup.
Read more: 23 Noodle Soups to Slurp With Gusto
Read more: 23 Noodle Soups to Slurp With Gusto
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Presented by Campbell's | This hearty breakfast bake featuring Campbell's Cream of Mushroom Soup is the perfect answer to the boring breakfast dilemma. Plus it's easy too!
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Brad Leone and Claire Saffitz are back to finish what they started. Sourdoughnuts Part II. Watch it all go wrong and get ready for the final installment of the Sourdoughnuts saga. Part III drops tomorrow at noon.
Join Bon Appétit Test Kitchen host Brad Leone on a wild, roundabout, and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, kimchi and miso, to beer and tepache, learn how to experiment with fermented and live foods yourself.
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Presented by Campbell's® | In the third episode of the Test Kitchen Challenge, Christina Chaey teaches contestants how to make homemade mayo, a key ingredient when building a crispy grilled cheese in the hero challenge. Winner claims the last remaining spot in the grand finale!