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magazine fasteasyfresh 2008 06 deep dark chocolate cookies
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Recipes
A swirl of marshmallow fluff melts into the tops of these hot chocolate cookies while a pinch of cinnamon imparts the taste of a wintry mug of warm Nesquik.
3.7
(3.7)

Quick
Recipes
These Christmas cookies capture everything we love about a classic confection in a fudgier package.
4.5
(4.54)

Easy
Recipes
Crispy edges, chewy centers, and puddles of chocolate in every bite.
4.5
(4.52)

Easy
Recipes
Here's the cookie to bake when you want to impress your friends at the cookie swap but you're not about to spend hours cutting out reindeers and piping royal icing.
4.6
(4.58)

Easy
Recipes
Not just another chocolate chip cookie.
4.5
(4.51)

Easy
Recipes
Almond paste makes these supremely fudgy cookies extra chewy, while coffee adds a savory note that complements the chocolate and nut flavors.
4.0
(3.84)

Recipes
Two of our favorite classics, the Thin Mint and New York City’s iconic black-and-white cookie, combined into one.
3.6
(3.61)

Recipes
We love the look of the homemade extra-long sprinkles on these whoopie-pie-type cookies, but they take a steady hand and a wealth of patience to shape. Use any store-bought sprinkle in their place.

Recipes
These irresistible cookies from Ochre Bakery in Detroit have stripes of melted chocolate and crunchy bites of hazelnut and raw sugar. Yes, you need another chocolate chip cookie.
4.4
(4.36)

Recipes
Prepare for these toffee-and-chocolate-laced brown butter cookies to ruin you for all others.
4.7
(4.69)

Recipes
We can confidently say that we love these more than the ones from the ice cream truck–plus you can customize them with your favorite ice cream flavors.
4.3
(4.25)

Recipes
This dough is optimized for freezing so that you are never more than 25 minutes away from a warm, gooey cookie.
4.4
(4.42)
Articles
(296)

Culture
Our December issue is off the sweet end—and I couldn't be happier.
Dawn Davis

Cooking
A minty twist on classic Black-and-White cookies, hot chocolate-inspired cookies swirled with marshmallow creme, and more.
Editors of Bon Appétit

Shopping
Whether for a special occasion or any old Tuesday, these are the milks, darks, and even whites you need.
MacKenzie Chung Fegan

Cooking
Avoid more complicated cookie recipes? This is your new (totally achievable! Totally impressive!) holiday baking mini-project.
Carey Polis

Culture
Recipes inspired by our childhoods.
Sonia Chopra

Cooking
On this episode of Dinner SOS, Chris, Rachel, Kendra, and Inés each make the case for which cookie you should make this holiday season.
Bon Appétit Staff & Contributors
Videos
(175)

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“We make about 13 to 14,000 cookies every week. For wholesale it's about 28,000 items weekly. We can get all of these things done with planning, a great team, and really big mixers.” Bon Appetit spends a day on the line with Brianna Fortiz, pastry chef at The Good Batch in Brooklyn, a small bakery that also operates as a mini factory for 200 wholesale clients in New York.

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Linzer cookies are easier than they look: You got this, we promise.

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Join Hana Asbrink, Kendra Vaculin, Shilpa Uskokovic, Rachel Gurjar, Zaynab Issa, and Chris Morocco in the Bon Appétit Test Kitchen as they each make their all-time favorite cookies.
Get Chris's recipe for Zebra-Striped Shortbread Cookies: https://weightloss-tricks.today/recipe/zebra-striped-shortbread-cookies%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="AdWrapper-efOWgS hTaTuO SummaryCollectionGridSummaryItem-HgAzv fXwjGk ad ad--read-more">
Get Chris's recipe for Zebra-Striped Shortbread Cookies: https://weightloss-tricks.today/recipe/zebra-striped-shortbread-cookies%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="AdWrapper-efOWgS hTaTuO SummaryCollectionGridSummaryItem-HgAzv fXwjGk ad ad--read-more">

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Join food editor Zaynab Issa from the Bon Appétit Test Kitchen as she makes delectably chewy date and dark chocolate cookies. These crispy-edged, chewy-centered wonders deliver the ultimate cookie texture and have an extraordinary sweet-savory balance thanks to olive oil and tahini.
See the full recipe here: Chewy Date and Dark Chocolate Cookies
See the full recipe here: Chewy Date and Dark Chocolate Cookies

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Chocolate puff pastry meets sugar meets your new favorite cookie.

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Consider this recipe your baseline. Eat these sugar cookies plain, or decorate with royal icing or other designs.
Get the recipe: BA’s Best Sugar Cookies
Get the recipe: BA’s Best Sugar Cookies