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magazine november menu guide
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Recipes
(172)

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Culture
The titles we’ve waited all winter for.

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Culture
If you need to bake the recipes for your rising and sun and moon signs, we understand.

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Recipes
Readers were really into sweet treats and cheese this month. (Same.)

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Cooking
Like mushrooms au poivre, green curry cod, and caramel-apple monkey bread.

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Recipes
These are the 10 dishes you loved the most in November.

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Recipes
Cozy carbs are our readers' flavor of the month.

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Culture
An illustrated guide to the dominant menu-writing trends in American restaurants today, from the Novella to the Memento

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Recipes
Apparently, we all couldn’t get enough of fall favorite ingredients like butternut squash, apples, and maple syrup.

Recipes
These ham-and-cheese bites are the perfect cocktail party appetizer.
5.0
(5)

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Lifestyle
These books made us quit ordering takeout and miss our subway stops.

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Articles
(150)

Cooking

Culture
Barrett Baffert

Culture
Editor in Chief Jamila Robinson reflects on the many things to celebrate this year.
Jamila Robinson

Culture

Culture
There's more to restaurant menu design than hidden marketing tricks--or at least, there used to be.
Emily Fleischaker

Culture
Editor in chief Dawn Davis looks ahead at some of the exciting changes to come from BA.
Dawn Davis
Videos
(281)

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Presented by Capital One. Every year, Condé Nast Traveler reveals its annual Hot List spotlighting the best new hotels, restaurants, and more around the world. In our final edition of 2025, we visit three new hotels worth booking for their stunning design.

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Presented by Capital One. Every year, Condé Nast Traveler reveals its annual Hot List spotlighting the best new hotels, restaurants, and more around the world. In our first episode exploring the 2025 Hot List, we visit three new hotels worth booking expressly for their culinary excellence.

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Presented by Capital One. Every year, Condé Nast Traveler reveals its annual Hot List spotlighting the best new hotels, restaurants, and more around the world. In our next installment of 2025 we visit three new hotels worth booking for their wellness amenities.

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“I’ve been obsessed with burgers, easily for about 25 years now. I have...written five books, had three TV shows, and now a restaurant.” Today, Bon Appétit spends a day on the line with George Motz, burger scholar and owner of Hamburger America.
Get our recipe: Best-Ever Smash Burgers
Get our recipe: Best-Ever Smash Burgers

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Court Street Grocers is a fixture of Carroll Gardens. We sent Alex Delany to this Brooklyn sandwicherie (this has to be a word, right?) to try one of everything on the menu, and we didn't send him alone. For this episode, he was joined by Christina Chaey as they eat everything they can between two slices of bread.
Filmed on 1/27/20.

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The Condé Nast Traveler Hot List highlights properties around the country you'd happily book an entire trip around for their food, design, and location. Today we're highlighting the recently opened Life House, Lower Highlands in Denver, the boutique gem The Chloe in New Orleans, and Auberge Resorts' Commodore Perry Estate in Austin.