Recipes

The 10 Most Popular Recipes in November

Readers were really into sweet treats, ramen, and cheese this month. (Same.)
Scallion ramen noodle bowl
Photo by Alex Lau, Styling by Andy Baraghani

If November’s new Bon Appétit recipes were a game of Jeopardy, readers were like: "I'll take cheesy recipes for $100, Alec." Brussels sprouts gratin and baked pasta with cauliflower were big hits, plus four different desserts—including two seasonal pumpkin treats—incredible ginger-scallion ramen, and cozy soups. Check out the full lineup below.

  • Image may contain Food Dish Meal Bowl Curry Stew Soup Bowl and Soup
    Photo by Alex Lau, Styling by Chris Morocco
    1/10

    Spiced Coconut Carrot Soup

    Puréed soups are easy because they don’t require lots of knife work... but they can also be boring. Amping up the seasoning and topping with crunchy shaved vegetables and bright herbs makes it clear that this one's not baby food.

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  • This image may contain Food Pasta and Macaroni
    Alex Lau
    2/10

    Cheesy Baked Pasta With Cauliflower

    This baked pasta is super-kid-friendly. (They won't be able to detect the cauliflower!)

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  • Scallion ramen noodle bowl
    Photo by Alex Lau, Styling by Andy Baraghani
    3/10

    Ginger Scallion Ramen Noodles

    The noodles are just a vessel for this savory, gingery, simple weeknight sauce. Double the batch, and you’ll always have a way to brighten up simple grilled or pan-roasted chops, roasted veggies, or grain bowls.

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  • This image may contain Cutlery Fork Food and Dessert
    Photo by Alex Lau, styling by Rick Martinez
    4/10

    Pumpkin Cheesecake

    With a gingersnap cookie crust!

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