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projectrecipe turkey soup
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Recipes
(313)

Recipes
A bowl of comfort with ricotta “meatballs,” tiny pasta, and lots of greens.
3.4
(3.4)

Recipes
With summer corn and plenty of hot sauce, this robust soup is beloved as a hangover cure.
5.0
(5)

Recipes
This riff on çılbır marries garlicky yogurt, fried eggs, and spiced butter with summer tomatoes.
4.5
(4.5)

Recipes
A creamy puréed soup with delightful crunchy things sprinkled on top.
4.4
(4.38)

Recipes
A cozy, stick-to-your-ribs porridge that soothes as it nourishes.
5.0
(4.75)

Easy
Recipes
All the flavors of classic beef stew in just one hour, with tender meatballs standing in for long-braised, shredded beef.
4.4
(4.4)

Easy
Recipes
Revitalize day-old Thanksgiving turkey (and any leftover green beans and brussels sprouts while you’re at it) by turning it into this creamy mushroom-laden pasta dish.
4.0
(3.8)

Recipes
Since congee can take hours to make on the stovetop, we came up with a clever trick: Rinse the rice and freeze it overnight.
5.0
(4.79)

Recipes
This soup is inspired by Ash Reshteh, a thick Iranian soup made with chickpeas, a boatload of herbs, and noodles, with one big exception: We omitted the noodles.
4.7
(4.69)

Easy
Recipes
This is an overstuffed, saucy little sandwich, but our pita trick in this recipe ensures that the pocket won’t implode while you’re eating it.
5.0
(4.8)

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Recipes
Like miso soup with chicken and squash, Instant Pot pho, and a greens-laced riff on pasta e fagioli.

Quick
Recipes
Greens, grains, and protein combine in this healthy powerhouse soup recipe with brown rice and turkey sausage.
4.0
(3.9)
Articles
(163)

Culture
The Bon Appétit Test Kitchen

Shopping
Cozy season starts now.
Anne Loreto Cruz

Cooking
This is a great way to re-use thanksgiving leftovers. Really, I think you could toss whatever you wanted in here and it'd be delicious: a little mashed potato, some green beans (I did do that the third day to be honest). But save the pumpkin pie for after. Or breakfast.
Bridget Moloney

Cooking
Today, you requested a soup recipe with beans. We think you're gonna like this one-hour, one-pot meal.
Christina Chaey

Cooking
Try to name a better dinner on a chilly night.
Ali Francis

Cooking
Avgolemono might as well be Greek for heaven (it's Greek for egg-lemon)
Carey Polis
Videos
(224)

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Produced by Bon Appétit with Swanson® | Bon Appétit executive chef Mary Nolan shares an easy, one-pot soup recipe perfect for the cold winter months. This soup comes together quickly with browned sausage, loads of escarole and Swanson® Chicken Broth.

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This recipe takes all the right shortcuts and none of the wrong ones. We doctor up sweet Italian sausage for the meatballs, opt for adding canned beans instead of boiling pasta in a separate pot, and still manage to make an uber-flavorful soup without having to call for boxed chicken stock. It's one-pot, one-bowl magic.

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Produced by Bon Appétit with The Home Depot | Layers of the best fall flavors meld perfectly and in no time with a simple pressure cooker.

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Things got a little steamy in the kitchen when we filmed the how-to video for our Porchetta-Style Roast Turkey.

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Produced by Bon Appétit with Swanson® | Crunchy veggies and rice noodles bring texture to this soup that brings big flavors from Swanson® Chicken Broth, sauteed shallot, browned sausage and coconut milk. Plus, look at all those pretty colors.

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Chicken Soup