Search results for
recipes 2006 08 mint marinated shrimp with tabbouleh tomatoes and feta
Filter Results
Sort By:
Recipes
(114)
Quick
Recipes
Inspired by the Greek classic shrimp saganaki, this riff features a bright mix of fresh tomatoes with shrimp and feta for a fast dinner with plenty of oomph.
4.5
(4.5)
Quick
Recipes
This speedy Spanish dish of shrimp cooked in olive oil and garlic can be a main or appetizer. It all depends on how you dress it up.
5.0
(5)
Easy
Recipes
Quick cooking shrimp is a summertime savior.
4.0
(4.24)
Quick
Recipes
Shrimp cocktail is all about the shrimp: big, fat, perfectly cooked gorgeous shrimp. Here’s how to do it.
4.6
(4.55)
Easy
Recipes
This marinade recipe works with any other quick-cooking shellfish or seafood—try scallops or squid.
3.0
(3)
Easy
Recipes
The little black dress of Italian-American cooking. This recipe is from Palizzi Social Club in Philadelphia, PA.
4.7
(4.69)
Recipes
Use the dregs of that jar of marinara in your fridge to cook rice and shrimp in this one-skillet weeknight dinner.
4.0
(4.14)
Easy
Recipes
The shrimp is even better when it’s grilled.
5.0
(5)
Easy
Recipes
Shrimp cocktail meets hangover helper in this spicy, tangy, refreshing take on a Venezuelan seafood cocktail from Ensenada in NYC.
5.0
(5)
Recipes
Remember: If the shells are perfectly cooked in the first step, they’ll be mushy and flabby after baking. This recipe is from Palizzi Social Club in Philadelphia, PA.
5.0
(4.9)
Articles
(271)
Shopping
Everything you need to live the jumbo shrimp lifestyle.
Maggie Hoffman
Cooking
From Lara Lee’s latest cookbook, it takes mere minutes to prep and works for fish, meat, and veg.
Ali Francis
Cooking
Like tomato pasta and lemon cream pie.
Bon Appétit Staff & Contributors
Cooking
From speedy, lemony scallops to all-day mojo pork.
Kendra Vaculin
Cooking
You can zhuzh it up with whatever you have around too.
Sheela Prakash
Cooking
Only you won't feel bad about eating it for dinner.
Meryl Rothstein
Videos
(231)
icon
Everyone loves olives, cheese, and bread! Put a little bit of love into your next appetizer by trying this easy recipe.
icon
We urge you: Don’t skip the marinade—it gives the shrimp lots of garlicky flavor and sets this apart from other scampi recipes.
Get the recipe: Shrimp Scampi
Get the recipe: Shrimp Scampi
icon
Join Molly Baz in the Bon Appétit Test Kitchen as she makes coconut grilled chicken, skirt steak and shrimp. Welcome to your newest go-to summer marinade, featuring some spicy sambal, brown sugar and coconut milk to balance out the heat, and lots of fresh ginger and lime juice. This one’s just as awesome with shrimp or flank or skirt steak as it is with chicken thighs.
Check out the recipe here: https://weightloss-tricks.today/recipe/spicy-coconut-grilled-chicken-thighs%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="AdWrapper-efOWgS hTaTuO SummaryCollectionGridSummaryItem-HgAzv fXwjGk ad ad--read-more">
icon
These easy shrimp tacos provide you with your new go-to party trick: massaging red onion in lime juice with a little bit of salt until they're softened. You'll soon use them on everything.
icon
This incredibly easy recipe has everything you need for a weeknight dinner delight. Indulge in this flavorful seafood and pasta dish where the key ingredient is our personal favorite: butter!
icon
Produced by Bon Appétit with Mutti® | There’s no denying that Italian summers are the stuff of dreams. We’ve crafted simple weeknight recipes that transport the flavors of Parma right to your table using Italy’s favorite tomato: Mutti®. Recipe created by Chef Joanne Weir