Search results for
recipes steak salad with horseradish dressing
Filter Results
Sort By:
Recipes
(81)
Quick
Recipes
This dish is inspired by a steak salad recipe on the menu at Keens Steakhouse in NYC.
4.0
(3.81)
Easy
Recipes
Crisp winter greens and tender slices of steak get the restaurant treatment with a punchy peppercorn dressing, crisp bacon bits, chives, and blue cheese.
4.5
(4.5)
Recipes
Toasting grains and seeds is a simple move that adds texture and deep flavor to this green salad. The dressing will be milder if you use fresh horseradish, or sharp and a tad spicy if you use prepared.
5.0
(5)
Recipes
You may be tempted to eat this tangy steak all by itself, but the payoff of building it into a salad with funky blue cheese and juicy tomatoes is well worth it.
4.3
(4.33)
Quick
Recipes
A classic that’s happy alongside a hearty, meaty main or alone as a vegetarian lunch.
5.0
(4.8)
Easy
Recipes
The thing that makes this satisfying, spicy-tangy salad so great? It’s equally as delicious served warm for dinner as it is eaten cold for lunch the next day.
5.0
(4.75)
Quick
Recipes
This easy recipe for tangy red wine vinegar dressing has a kiss of Dijon mustard and maple syrup for balance. Highly adaptable, it comes together in a flash.
4.0
(4.17)
Quick
Recipes
Part Caesar, part patatas bravas, and supremely likeable, thanks to a sassy dressing with a clever shortcut.
4.0
(4.04)
Recipes
This seasonal chopped salad features roasted squash, bacon, walnuts, hard-boiled eggs, cheddar, apple, and kale tossed in a sweet maple vinaigrette.
5.0
(5)
Quick
Recipes
Packed with garlic, scallions, and a hot green chiles, thecha is a spicy and fragrant Maharashtrian condiment that’ll jazz up any dish—including steak.
4.5
(4.48)
Quick
Recipes
Juicy steak, crisp lettuce, and a blender dressing come together for a breezy summer dinner.
4.3
(4.33)
Quick
Recipes
Use this dressing to punch up sturdy greens such as escarole or radicchio.
4.0
(4)
Articles
(118)
Cooking
Searing a steak, seasoning a salad, and making a vinaigrette. All covered in today's class...errr, salad.
Alex Delany
test-kitchen
Add some life to leftover mashed potatoes, sandwiches, and salad dressings
Kay Chun
Cooking
This month, our readers have a creamy wedge salad dressing, a coffee-rubbed steak, and a whole lotta Vegas on the mind.
Belle Cushing
Cooking
A lot of times, once just doesn't cut it.
Alex Delany
Cooking
*Not by an accredited scientific organization.
Aliza Abarbanel
Lifestyle
We’d eat just about anything with this spicy cashew dressing drizzled on top.
Aliza Abarbanel
Videos
(203)
icon
We explain how to make a beautiful steak salad.
icon
Try our raw and roasted chopped salad recipe!
icon
Produced by Bon Appétit for Element Hotels | This is the salad that Carla makes when she's craving nutrition and comfort while traveling.
icon
Try this steak recipe for an easy weeknight dinner.
Get the recipe: Easy Steak With Pan Sauce
Get the recipe: Easy Steak With Pan Sauce
icon
Join Carla Music in the Bon Appétit Test Kitchen as she makes butter-basted steaks with fennel salad. There are just a few steps to make perfect steak: Step 1: Buy a great steak from a great butcher. Step 2: Salt it liberally. Step 3: Gradually build up a crusty sear. Step 4: Butter. Butter?! Yep—butter. Browned, nutty butter will deliver toasty flavor to every bite. It’s the secret to pretty much all the great steakhouse dinners you’ve ever had.
icon
Presented by Rioja
Join Andy Baraghani in the Bon Appétit Test Kitchen as he makes skirt steak with Romesco sauce. This thick Spanish sauce, made with roasted red peppers and almonds, is also delicious on grilled or roasted scallions, chicken, and fish.