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47 Passover Recipes for a Delicious, Memorable Holiday
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Gallery
Recipes
Roast salmon with harissa, chocolate-stuffed macaroons, and matzo brei that goes sweet or savory.
Matzo Brei
Quick
Recipes
Keep it simple: eggs, matzo, salt, and pepper, mixed into a batter and fried in oil till crisp and golden.
6 New Passover Recipes From Chefs Who Celebrate
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Recipes
From roast lamb to flourless chocolate cake, these recipes reflect a Passover feast as diverse as the Jewish people themselves.
Thanksgiving Leftovers Turkey Club
Recipes
Cranberry sauce, mustard, leftover sliced turkey, a few pieces of bacon (never hurt!), and three pieces of bread make this sandwich a post-holiday slam dunk.
BA’s Best French Toast
Easy
Recipes
A long soak is the secret to this French toast’s supremely custardy interior.
French Toast Turkey Sandwich
Easy
Recipes
Bacon and custardy bread take the usual leftovers-sandwich into brunch territory. An after-meal nap is happening, whether you like it or not. You can thank chef Todd Ginsberg of Fred's Meat & Bread in Atlanta, GA, for this one.
Passover Chocolate-Toffee Matzo
Easy
Recipes
Feel free to riff on this recipe and use any toasted nut or topping you like—try swapping in puffed rice, pecans, or dried currants.
How to Make Addictive Flaky Bread—Plus Dips!
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techniques
The warm, buttery, pull-apart 'flaky bread' at Brooklyn’s Glasserie is versatile and easy to throw together
14 Smart Ways to Use Stale Bread
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techniques
14 ways to use stale bread, from homemade croutons to breadcrumbs to stuffing.
Surprisingly Simple Sandwich Bread
Easy
Recipes
If you think you can’t bake bread, this one’s for you. Your food processor does all the hard work, delivering soft, silky dough in under 10 minutes.
41 Kosher for Passover Desserts to Cap Off Your Seder
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Gallery
Cooking
Chocolate-stuffed macaroons, mango-cream cake, and a few sweet ways to use up that box of matzo.
Don't Passover Dessert
Culture
Funnyyyyy. But the point is: you can still get your sugar fix without leavened bread

Bon Appétit

When Life Gives You Matzo, Make Granola
Cooking
So toasty and crunchy, it puts oats to shame.

Alaina Chou

Going to a Passover Seder? Here’s What You Need to Keep in Mind
Lifestyle
A little advice for the newbies: Do bring your curiosity. Don’t bring that sourdough loaf.

Samantha Mann

These Pancakes Changed My Passover Breakfast Game

Chaya Rappoport

Everything You Need to Host a Festive No-Stress Passover Seder
Shopping
It all comes down to planning… and store-bought dessert

Devra Ferst

Passover Favorites Done Right
Culture
No more overcooked brisket or mealy haroseth

Danielle Walsh

5 Easy Rice Dishes That Give New Life to Leftovers
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Join Chris Morocco in the Bon Appétit Test Kitchen as he demonstrates 5 easy recipes that give new life to leftover rice. Whether it's been waiting in the fridge after a night of takeout or you simply made too much, these 5 dishes transform leftover rice into something brand new, unexpected, and delightful.

You can't have a leftover rice dish without The Perfect Pot of Rice.
How NYC’s Best French Toast is Made
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Learn how to make the perfect brioche French toast with chef Neil Kleinberg of Clinton Street Baking Company. Discover the restaurant secrets behind custardy French toast, from thick-cut brioche and balanced batter to caramelised bananas and rich maple butter for a delicious brunch recipe at home.
8 Amazing Twists on Toast That are Healthy and Delicious
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Lessen the effects of your New Years hangover (or any hangover) with these creative takes on breakfast toast. Meet the new healthy for 2015: toast.
Claire Makes Monkey Bread
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Brighten up your holiday party with this Monkey Bread recipe! Get the recipe here: https://weightloss-tricks.today/recipe/monkey-bread%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-578d2f4e0150278b02e39187">
The Best Bread You'll Ever Make at Home
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The artisanal bread movement is coming to your kitchen in the form of these stunning loaves of bread.
Amiel Makes Doughnut Bread Pudding at Home
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Join Amiel Stanek in his home kitchen as he makes doughnut bread pudding. This recipe is a great way to use up stale doughnuts, but if you’ve got freshly made ones, that works too. Start with classic glazed or sugar-coated yeasted doughnuts, which have a light and airy texture, rather than cake doughnuts, which are dense and will turn to mush when combined with the custard.