Skip to main content

Search results for

tipstools tools 2008 04 vslicer

Filter Results

Sort By:

Hot Pickle and Cheese Cracker Dip
Quick
Recipes
A creamy base meets the zing of pickles and lemon, dill, chile flakes and a Cheez-It crust for a salty crunch. Enjoy it cold or hot.
Which Kitchen Tools Are Worth Splurging On?
icon
Gallery
techniques
Is that 17-piece knife set worth the $$$? What about a Cuisinart? The BA test kitchen looks at which tools should--or shouldn't--cost you a fortune.
Essential Tools for Cocktail Parties
icon
Gallery
Culture
The tools you use to make your drinks are almost as important as what goes into them
Coutelier Is the Cutlery Shop of Our Dreams
icon
Gallery
Culture
At the new Nashville outpost of Coutelier, chefs and co-owners Brandt Cox and Jacqueline Blanchard stock the tools they swear by.
The 'Best' Kitchen Design Tips from 1970s Bon Appétit Issues
icon
Gallery
A lot has changed in kitchen design since the 1970s—and thank goodness for that. We take a look at the 1970s BA archives to find the "best" kitchen tips.
The 10 Best Tip Jars We've Ever Seen
icon
Gallery
Culture
Here's 10 clever, witty tip jars that make us laugh—and earn baristas an extra buck
Eight Grilling Tools Chefs Always Have on Hand
icon
Gallery
Culture
Over-the-top, wholly unnecessary, ridiculously goofy gear not included.
How Food Stylists Make Food Look Delicious
icon
Gallery
techniques
Food stylist Rhoda Boone discusses what's in her professional toolkit, from salts, scissors, and spoons to Evian misters, Q-Tips, and even Windex
The Best Cooking Tricks We've Picked Up Over the Years
icon
Gallery
techniques
From the proper way to clean a cast-iron pan to a life-changing pasta trick, here are the best cooking tips and tools we've learned to use over the years
14 Quick Pickle Recipes To Get You Out of, Um, a Problem
icon
Gallery
The <em>BA</em> Test Kitchen’s Gear of the Year
icon
Gallery
Culture
To cook like a pro, you need pro tools. Here’s what our editors swore by this year.
Bean Thread Noodles with Pickled Vegetables
Recipes
For the quick pickles, try using other crisp vegetables, such as radishes, celery, or fennel.
The Tool I Gave to Everyone in the Test Kitchen

Chris Morocco

The Kitchen Gear That&#39;s Topped Our ‘Best Of’ Lists for a Decade
Shopping
You won't find better tools than these—trust us, we've tried.

Noah Kaufman

15 Non-Kitchen Tools to Use in the Kitchen
techniques
Dental floss just may be our new favorite kitchen tool—here are our favorite surprising and useful kitchen hacks.

Rochelle Bilow

Totally Non-Essential Kitchen Tools We Can&#39;t Live Without
techniques
We're serious about our kitchen gadgets, and everyone is opinionated about their favorite egg slicers and mandolines. Here are our favorites.

Elyssa Goldberg

The Best New Kitchen Products of 2025
Shopping
After months of testing, we're naming the year's top launches.

Editors of Bon Appétit

67 Kitchen Tips With Michelin Star Chef Curtis Stone
icon
Play
Learn 67 essential kitchen tips with Chef Curtis Stone, from choosing a perfect rib eye to cutting onions, prepping vegetables, shucking oysters, making vinaigrettes, storing truffles, organising your kitchen, and refining knife skills. This chef-driven guide covers beef, seafood, herbs, cheeses, dressings, and everyday techniques to help you cook smarter, cleaner, and more confidently at home with professional results.
8 Kitchen Hacks Pro Chefs Swear By
icon
Play
Bon Appétit asked 8 of NYC’s top chefs to share their best kitchen tips to help you cook smarter at home. From mastering mise en place to sharpening knives with a whetstone, and using tools like a microplane, thermometer, and food processor–these are the essential chef secrets every home cook should know.
20 Chefs Share The Most Important Tool in Their Restaurant
icon
Play
Today, Bon Appétit is asking 20 chefs at top NYC restaurants what the most important tools in their kitchens are. From George Motz’s smashula at Hamburger America to Kellogg’s Diner’s gelato machine (presented by Amanda Perdomo, formerly of Kellogg's Diner), find out which tools these chefs need the most to keep their restaurants running smoothly.

Shop products from this video:
Wooden Spoon - https://amzn.to/3Qd5vuH
Tagine - https://fave.co/4hN2L3D
Burger Patty Press - https://amzn.to/3WWaGDe
Smashula - https://www.georgemotz.com/stuff/smashula
Cleaver - https://amzn.to/4aRqhK5
Takamura Damascus Chef Knife - https://tinyurl.com/yc5rxf6t
Rubber Spatula - https://amzn.to/42URvgL
Pie Cutter - https://amzn.to/4gG2Kge

When you buy something through our retail links, we earn an affiliate commission.
6 Pro Chefs Reveal Their "Secret Weapon" Tools
icon
Play
Join professional chefs Susan Kim, Chris Morocco, Harold Villarosa, Rachel Gurjar, Chrissy Tracey, and Jessie YuChen in the Bon Appétit Test Kitchen as they reveal the specialized "secret weapon" tools they've come to depend on. From cookie-making dough guns to dried bonito shavers, some of these clutch items are sure to make good additions to your kitchen.
Pro Chefs Share Their Favorite Kitchen Tools
icon
Play
Join Claire Saffitz, Brad Leone, Chris Morocco, Gaby Melian, Andy Baraghani, Sohla El-Waylly, Amiel Stanek, Alex Delany, Carla Lalli Music, Priya Krishna, Rick Martinez, Christina Chaey and Molly Baz at home as they show us the kitchen tools they value the most. If you don't already have these, you may want to consider adding them to your kitchen collection. Filmed on 3/19 and 3/23/20.
Inside 20 Chefs' Knife Rolls: Pro Chefs Reveal Their Go-To Tools
icon
Play
Ever wonder what tools top chefs use every day? Bon Appétit asked 20 of NYC’s best chefs to share the essential tools they keep in their knife rolls. From precision knives to unexpected gadgets, find out what these culinary pros can't live without during a busy shift.