Search results for
videos how to make perfect steamed rice
Filter Results
Sort By:
Recipes
(165)
Easy
Recipes
Ever wondered how to make the perfect pot of rice without a rice cooker? We got you.
4.0
(4.21)
Vegan
Recipes
Coconut sticky rice with mango is a classic Thai dessert. This easy method eliminates the need for any special equipment.
4.0
(3.86)
Quick
Recipes
Store-bought fried onions are the secret savory bonus in this easy recipe. Toasting the spices in butter makes for a fragrant, flavorful dish.
5.0
(5)
Recipes
With crunchy cabbage, sweet mango, and ripe avocado, this salad will keep you full.
4.6
(4.57)
Quick
Recipes
This easy rice pilaf recipe boasts aromatic spice inspired by garam masala. It’s a blank canvas you can amend to complement any meal.
5.0
(5)
Recipes
Slowly caramelized sugar, sweet lychees, warming spices, and fiery ginger create the perfect base for tofu to simmer in.
1.7
(1.67)
Easy
Recipes
Cooking risotto in a rice cooker makes quick work of the famously fussy recipe. And this hands-off version is as creamy and comforting as any stovetop version.
4.6
(4.57)
Quick
Recipes
You don’t need a lot of ingredients—just a lot of ginger—for this quick comfort food.
5.0
(4.93)
Easy
Recipes
This one-pot meal is cozier than your favorite bathrobe, with fragrant basmati rice, tender chicken, warm spices, and coconut milk.
4.6
(4.61)
Vegan
Recipes
This deeply savory (and vegan!) take on Taiwanese youfan will make a gorgeous addition to any Lunar New Year feast.
4.5
(4.5)
Easy
Recipes
We took loose inspiration from Hainanese chicken rice to create this weeknight-friendly dish.
4.4
(4.39)
Easy
Recipes
To get the best texture, evenly distribute the rice in your pan and gently press down to flatten it. Don’t touch until you hear it crackle!
4.4
(4.38)
Articles
(140)
Cooking
Starch plus vegetable equals endless opportunity.
Ali Slagle
Cooking
The hands-off, no-stress route to fluffy grains.
Kristine White
Cooking
And when you need to do it.
Emily Johnson
Cooking
Sometimes, the best meal is the simplest one
Andy Baraghani
Cooking
They’re ready in a half-hour, and there are never any leftovers.
Christina Chaey
Culture
Rice can be so many things to so many people. For me, it’s a constant reminder of where I came from.
Miguel de Leon
Videos
(164)
icon
Make sure to rinse the rice in several changes of water before cooking so that it isn’t too gluey.
icon
Join chef Sophia Roe as she makes curry cauliflower rice. For distinct bits of cauliflower that won’t turn into mush once they’re cooked, don’t overcrowd the bowl of your food processor. Doctor up your cauliflower rice with toasted pine nuts or almonds, dates or dried currants, lots of fresh herbs, unsweetened coconut flakes, or chopped fresh chile.
Find this Healthyish weeknight recipe and more in the December/January issue of Bon Appétit: https://bonappetit.com/story/sophia-roe-recipes
icon
Join Chris Morocco in the Bon Appétit Test Kitchen as he demonstrates 5 easy recipes that give new life to leftover rice. Whether it's been waiting in the fridge after a night of takeout or you simply made too much, these 5 dishes transform leftover rice into something brand new, unexpected, and delightful.
You can't have a leftover rice dish without The Perfect Pot of Rice.
You can't have a leftover rice dish without The Perfect Pot of Rice.
icon
We show you how to make herbed cauliflower rice.
icon
Need a new easy meal? Try our egg fried rice recipe!
icon
Andy shows us how to make a delicious, crunchy Iranian rice dish.
Check out the recipe here: https://weightloss-tricks.today/recipe/crunchy-baked-saffron-rice-with-barberries%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="SummaryCollectionGridItem-bfqVSf frVQSI">