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It's sticky and milky and kind of gnarly looking, but it's a key player in some of our favorite desserts and drinks.

Alex Delany

It's tart and creamy and boozy and exactly what you need when it's stupid hot outside.

Jesse Sparks

Easy
Your favorite cocktail in pie form—what's not to love?
It strikes the ideal balance between those ultra-rich, all-in pasta dishes and the kind of veggie-packed situation that's healthy enough to eat once a week.

Amiel Stanek

It slays on just about any taco you can think of, but tastes incredible on everything from grilled veggies to steak too. This sauce is life.

Alex Delany

You can go from frozen shrimp to dinner in 20 minutes.

Alyse Whitney

Quick
These easier-than-easy shrimp tacos are packed with flavor, and ideal for busy weeknights.
Wedding season is here, and it turns out that love is pretty expensive. Beans, on the other hand, are not.

Alex Delany

Make-ahead picnic recipes that also travel well aren't always easy to come by. But we've got the goods.

Alex Delany

Scallions deserve the chance to take a leading role. Let them shine.

Alex Delany

Ditch the expensive ones from the antipasti bar—you're roasting peppers at home now.

Alex Delany

Meet my new favorite potato chip plunge pool.

Hilary Cadigan

Easy
Like the one you make with the packet of soup mix, but with no weird chemicals and 1,000 percent tastier.
Fire or nah, these cheese twists are still my dinner party ace in the hole.

Elaheh Nozari

When I have no idea what I'm going to eat for dinner, I steam.

Christina Chaey

It's got everything I love about the restaurant version, but without the raw egg yolks and all that whisking.

Aliza Abarbanel

Quick
No raw egg yolk, no problem. All the flavor you love in the classic in a quarter of the time.
Catch me at every picnic with this silky, crunchy, zingy cold noodle salad (and my own folding chair).

Emily Schultz

And by "expensive" we mean "a couple of dollars more than the cheap stuff"—money well spent, if you ask us.

Alex Delany

The secret to grilling everything perfectly all the time without burning off your eyebrows? It's called a two-zone fire, friends.

Alex Delany

Because sometimes there are Whipped Cream Emergencies, and you need to be prepared.

Amiel Stanek

We love these weird little cookies and we don't care who knows it.

Alyse Whitney

Easy
The no-bake dessert you'll be making all summer.
Because it’s just blackberries, jam, Nilla Wafers, and whipped cream. And it looks like a snowy mountain.

Alex Beggs

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