When she’s not running her Big Apple empire or visiting friends back in the UK, April’s free time typically involves upstate escapes. She enjoys antiquing and exploring the local markets, shops and eateries of the Hudson Valley, typically accompanied by dear friends who own a local orchard.
Westwind Orchard
Owned by some of April’s closest friends, this historic Catskills orchard makes exceptional ciders and jams on-site. On the weekends, it’s also a popular spot for wood-fired pizzas. 215 Lower Whitfield Rd., Accord, NY, (845) 626-0659, westwindorchard.com
Jack’s Meat & Deli
If you’re fueling up for a hike, April recommends this sub shop for its Italian combo, layering three meats with vinaigrette, lettuce and tomato. 79 Main St., New Paltz, NY, (845) 255-2244
Phoenicia Diner
It may be one of the most Instagram’ed destinations upstate, but April assures us the food at Phoenicia is even better than the photos. While many head here for breakfast, she particularly likes the burger and local beer selection. 5681 Route 28, Phoenicia, NY, (845) 688-9957, phoeniciadiner.com
Gilded Otter Brewery
Skip the six-pack and grab a growler at this brewery in the heart of New Paltz. In summer, it also makes a great pit stop for a pint on the porch. 3 Main St., New Paltz, NY, (845) 256-1700, gildedotter.com
Lemongrass Thai Restaurant
When traveling upstate, April relies on this family-owned outpost to satisfy her international cravings for green curry and Pad See-Ew. 125 Main St., New Paltz, NY, (845) 633-8678, lemongrassnp.com
For more of the best places to dine in New York and other U.S. cities, see the full S.Pellegrino® Taste Guide.