Full on Greek. Full on tasty.
Released on 11/19/2020
[Narrator] You're a glass half full kind of person.
A live life to the fullest,
beautiful, colorful, full of joy individual.
You like your yogurt full too.
Full of real fruit, full of taste, full of protein.
That's why you're a full on fan of Noosa,
and their new high protein, lower sugar Greek yogurt.
Whoo, that's a mouthful.
Noosa's new Greek yogurt is thick and creamy,
like the Greek yogurt you love,
but with the smooth honeyful finish
of the Noosa style you adore.
You might be full of questions, like,
How tasty is this Greek yogurt?
The answer is poly.
That's Greek for very.
Enjoy it by the spoonful or the bowlful.
And remember, when someone tells you you're full of it,
they're right,
if the it, they're referring to are the wonderful,
flavorful, fruitful, natural ingredients
in Noosa's new Greek yogurt.
Noosa, full on Greek, full on tasty.
[upbeat music]
The 10 Pans Pro Chefs Really Use in Restaurants
The Michelin-Star Restaurant Hidden Inside a Caviar Shop
How New Orleans' Best Po-Boy is Made
The Man Running a 50-Year-Old Paratha Stand on the Delhi Streets
This Chef Is the Youngest Ever to Run a 2-Michelin-Star Restaurant
How One of the World's Best Japanese Chefs Makes Sushi
How NYC’s Best Fried Chicken Sandwich is Made
Curry-Cucumber Dip with Fried Shallots
Spicy Lamb Meatballs with Raisin Pesto
Carla Makes Falafel-Spiced Tomatoes and Chickpeas on Flatbread