Spicy Spinach and Sausage Frittata Affogato
Produced by Bon Appétit with Rao's | This spinach and sausage frittata is a savory solution to all-day eats, using Rao’s Homemade Arrabbiata sauce
Released on 07/31/2019
Transcript
[upbeat pop music]
♪ One three ♪
[upbeat pop music]
♪ Aha, aha, aha, aha ♪
♪ Oh, oh, oh, oh ♪
[upbeat music]
Up Next
How NYC’s Best French Toast is Made
The Fine Dining Chef Behind One of NYC’s Best Sandwich Shops
How a Pro Chef Makes a Cantonese-Inspired McDonald's Filet-O-Fish
Inside Delhi’s Legendary Shawarma Spot
How NYC’s Best Butter Chicken is Made
Mushroom, Leek, and Fontina Frittata
Use-It-Up Frittata
Carbonara Frittata
How I Developed The Perfect Chocolatey Red Velvet Cake
How a Master Italian Chef Makes Ragu
