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Diane Chang

Cheddar, Bacon, and Fresh Chive Biscuits

In "What People Are Cooking," see how our recipes turned out in other cooks' kitchens. Every week we choose a recipe that several food bloggers have made and feature it here with photos and links.

Boxty, Coddle, Balnamoon Skink: An Irish Food Glossary

With a culinary tradition that dates back to the Middle Ages and a language whose roots are much older, Ireland has a number of mysterious food terms

12 Ways to Cook Cabbage

One ingredient at its seasonal peak and delicious things to do with it.

12 Teapots Worthy of a Collection

See some of our favorite teapots from around the Web.

10 Ways to Cook with Meyer Lemons

Tart lemons tempered with a hint of orangey sweetness might just be nature's best invention yet.

Pork Meatball Banh Mi

See how our recipes turned out in other cooks' kitchens.

Your Best Dishes for a Cold Day

Find out what our readers love to cook on chilly days.

What do you eat for breakfast?

Check out LA-based photographer Jon Huck's visual portfolio on breakfast.

New Column

Every week we'll choose a recipe that several bloggers have made and we will feature it here with photos and links to give you more direct access to other cooks' experiences with our recipes.

Our Favorite Foodie on Twitter

We are excited to announce that Bon Appétit's associate multimedia editor, Emily Fleischaker, was named one of "25 Foodies to Follow on Twitter" by Paste Magazine.

All I Want for Valentine's Day

To mark the mixer's 90th anniversary, KitchenAid has released a limited edition in candy apple red with a sturdy glass bowl that harks back to earlier models.

Heart-Shaped Kitchenware We Love

We've searched high and low for heart-shaped gadgets that will help get you in the mood for cooking--or make a wonderful gift for a loved one.

What Do Men Want to Eat for Valentine's Day?

Find out what some of our male readers and staffers said they want this year.

8 Lucky Recipes for the Chinese New Year

Spring Festival traditions include culinary customs that require careful prepping of the home, kitchen, and dining table.

A Beginner's Guide to Coffee Brewing

Here at Bon Appetit, we stand by the old-school Chemex brewer or a French press to get the job done.

Wasara's Stylish Disposable Tableware

Wasara's beautiful disposable biodegradable tableware line has finally left Japan and landed on U.S. shores.

Dorie Greenspan cookie shop to pop up in Manhattan

Dorie and her sweet-toothed son Josh will launch a pop-up shop devoted to cookies in New York City from February 8th until February 13th.

3 Quick Ideas for Cooking Sweet Potatoes

This root veggie can be much more than just a vehicle for marshmallows.