Tristan Willey

Agave nectar makes a great fast sub when you don’t have simple syrup on hand.

There is a world of hot sauces out there, but our favorite for this cocktail is Cholula.

A refreshing beer cocktail with Pilsner, gin, honey, and lemon. It's that easy!

Think of a radler as a shandy that uses grapefruit soda rather than lemonade. Think of this cocktail as awesome.

A tropical beer cocktail with rum, almond syrup, curaçao, and pineapple.

Crème de banane and beer make an actually amazing cocktail.

A beer cocktail for whiskey lovers, starring Highwest Campfire, a cold lager, lemon juice, and simple syrup.

An IPA beer cocktail with tequila, Campari, lime, and agave nectar. Post-drink siesta optional.

This punch recipe easily scales down by half, or even all the way to festive drinks for two.